Insurance Agent
Member
So I'm going into week 9 and everything is going great! I know I need to leach the last 2 weeks prior to harvest, but I have a question.
Does the water you leach with really matter? I've read some say regular and others say filtered. Anyone have any tips in the last 2 weeks as well?
Does the water you leach with really matter? I've read some say regular and others say filtered. Anyone have any tips in the last 2 weeks as well?
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