Lol !! Right its all go tho they all cracked ! Got 100% germ rate if any failed that because of human error haha..I did a test sample scuffing seeds on some free seeds i got from tdt, all 3/3 germed. Looks like blue kimbo is next. @Traxx187 damn i feel ya on that one, that is why i snag a lot of those wooden chopsticks when im eatin at chinese resto
Really? That's good info, cheers MoBeer is also a good additive to help germ rates.
Any suggestions how u do it mate? I want to up my par on germination, im going to experiment on my old seeds i made from tga, as i have lost shit loads of seeds specially calicon genetics, its so frustratingBeer is also a good additive to help germ rates.
You are just a fountain of knowledge Mo! Rock on mate and thank youJust a few drops in your water. The sprouted seeds they use to make beer release an enzyme that promotes sprouting. Only takes a tiny bit.
Mine are starting to pop from soilBlue kimbo. 2 days in tissue paper method, 3 has popped already
This BCC got knocked up by my D-Cure stud..,might make for an interesting cross !
Oh snap....lmaoThis BCC got knocked up by my D-Cure stud..,might make for an interesting cross !
Yeah I didn't quite mean for that to happen...I was just wanting to f2 my D-Cure's cause i think GGG has discontinued that strain . That BCC does have some pretty purple and pink colors in it so it should make for some nice offspring !!!Oh snap....lmao
Not sure what your poison is, but I add a little ph up to my coors light cause out of the can it's 4.3 ph LOL.Just a few drops in your water. The sprouted seeds they use to make beer release an enzyme that promotes sprouting. Only takes a tiny bit.
Thos pics are just purea orgasmic.Hey bigworm!
mid week 4
super purple
another SP - purple pheno.
Prime moonshine - cant even tell ya how much I am excited to sample this plant! She reeks like some super dank northern lights, was a beast in veg, I hella fubared a branched, but she bounched back with no fuss. Super strong plant.
Gorilla spirit - another beast! Shes gonna yield heavy, excellent frost covered, her smell is constantly changing, right now its like overripe mangos, last week was minty, who knows!