One of the ribbers had a "7 Layer Sundae" at a local Rib-fest. 3 layers of Pulled pork, 3 layers of baked beans with a layer of coleslaw in the middle. Stir it up to make what looked like a stew - but man did it push all of the right buttons that night.
My Wife is Jewish so at most Sedars there is gefilte fish and after 14 years of marriage (our anniversary is tomorrow actually) I’ve never touched the stuff. Grosses me out like you can’t imagine.
No, lutefisk is dried cod reconstituted in a lye solution which makes it jello-y. Usually served drowned in butter with mashed potatoes and Swedish meatballs. Coffee from a big urn in the church basement is the obligatory beverage. I tried it once, almost 30 years ago. I can still remember every hideous detail. Actually not that bad, but I am not of these people and feel no need to ever repeat the experience.
I think I was thinking of surstromming! I'd try it. I like head cheese, and natto. Gimme the funk!
Right? Now, Swedish Fish? Sign me up for those jello-y like fish!!!That just sounds awful!
Thank you Google...
boardgamegeek.com
It's like if pizza were a layered pie, or potatoes au gratin. but there's this creamy cheese sauce, and lots of onions.and while we are at it Google, conjure me up an image of this....
Southern Tomato Pie
This savory Southern tomato pie is great to make with ripe summer tomatoes, fresh basil, and a creamy, cheesy filling for easy entertaining.www.allrecipes.com
looks like pizza....Yum!!
Holy moley would you like some burger with your cow?View attachment 5321866
That's as big as I can open my mouth lol
Damn now I don't want to go mow the lawn
Holy Sliders, Batman!!
Beef Sliders and Tube Steaks ... that's my kind of lunch!! And instead of ketchup, I've been getting into mild salsa for burgers and dogs.
I think it was the angle. Id eat that.
No, man....that was a huge burger. Literally as wide as I could open my mouth.
I've been using Stubbs BBQ sauce, yummy.
