kgb you got to hang and dry it first then jar and cure, just drying can take days.dont know how 2 link, indoor growing 10 day old bubblebomb and 14 day old afghan mazaar.
Thanks for the quick reply.
I RACK dryed completely in about 7 days & now have been JAR curing for about 10 days. I was leaving OPEN the lid for 6 hours daily; but it got way to DRY. So now I have put a half of a lemon cut in half into the jar to add MOISTURE; and that seems to work OKAY . I'm checking, and leaving jar lid open, a few hours, unless EXCESSIVE moisture; but god how long do you have to do that; before
cures completely ?
I then tryed to DRY out again; but again it got way to DRY.
What I want; is some DRY consitence with some MOISTURE; so I can STORE & use what excess that I am not using ? I believe that I am on the right track; but I guess CURING PROCESSS just takes time ? When done; I am going to Food Saver Bag then; and put in refrigrator for storage.How does that sound ?
Also; what is the best way to KEEP daily smoke fesh ? I figure in glass or plastic sealed container in refrigarator also ?
Thank you; ALL information is appreciated .