Cannarado genetics

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Greybush7387

Well-Known Member
thenotsoesoteric said:
Roasted garlic margy, both of my bigger margies threw balls, just found this last night on the 1 that had been male part free. Not a big deal but takes them out of the "keeper" status regardless how good they come out.

But dank af nonetheless
View attachment 4456546View attachment 4456547
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Seems like the margy is pretty hermtastic same thing basically with my grape margy except i found 1 that had no balls and im on the second run now lookin good
 
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Greybush7387

Well-Known Member
Joedank said:
That’s not my understanding of the lineage of sour grapes .
about 11 years ago in mendo I grew a cut called sour grapes that had beef around quite a while before that
Sour d x grape ape .
the ggg has grape stomper renamed by a dispo or some shit .
sour grapes cut is pretty bad ass IMO
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Lol theres 2 sour grapes i know what ur sayin. Not the same strain
 
psychadelibud

psychadelibud

Well-Known Member
If anyone has any Orange Cheddar put back, I would definitely pop those... I ran a few my last run and they turned out fantastic. Just thought I would share, just rolled a huge OC joint... :bigjoint:

The Chem D is there lightly, but the orange and cheese is there heavily in terps and taste... Probably one of the best "Orange" strains I have ever grown. Had a cut of Agent Orange that was passed around IC mag for a while, it was fire but not close to this. It's right there with a keeper cut I had a few years ago from a 24k gold keeper I had grown out and selected that leaned strong towards the tangie side of things... It really is some top shelf smoke. Thought I had popped all of my Orange Cheddar beans but just now realizing I actually have 5 left. Gonna try them outdoors this year I guess and see how they do.
 
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Northeastern_Collective

Member
Greybush7387 said:
Any pics of that daily grape homie, lmk what to expect hopin its gp dom or able to find one. I wish i could find a gp cut if only i lived in cali. anyone seen WoodStock Farmacy sundae bruch wow they have a strain haskap i wan its gpxsb sundae brunch is mimosa x sundae driver or vice versa and i dont think its from mean gene these guys are from maine no one started a woodstok farmacy thread tho.
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I've got some Sundae Brunch from Woodstock that I've been working with, and I've got two phenos that are worth keeping around.

My #8 is definitely pretty grape dominant.
She's got a heavy grape nose, with some fruit punch, citrus, orange notes in there.

I actually also just got a pack of their Haskap today, funny enough.

Their genetics are great, they've got a lot of nice crosses and they're awesome people over there.

I've got a pack of Daily Grape from CannaRado I haven't cracked yet as well, how'd yours turn out?
 
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nc208

nc208

Well-Known Member
thenotsoesoteric said:
The lead roasted garlic margy is showing some purple hues and is a real nice looking bud. The other 2 are nice but not real nice.

If this one didnt throw two early nuts I'd reveg her but I'll pass.
View attachment 4458139
Smell is weird hard to explain but gaseous for sure.
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How was the stretch on her? That was using the GMO cut right?
The one biscotti chunk female I got going is very stretchy, has already more than doubled in height 2 weeks since flip. I reckon she is Fatso leaning.

The male Biscotti chunk I got has stayed quite short in comparison so I'm thinking hes closer to the biscotti sundae side.
 
thenotsoesoteric

thenotsoesoteric

Well-Known Member
nc208 said:
How was the stretch on her? That was using the GMO cut right?
The one biscotti chunk female I got going is very stretchy, has already more than doubled in height 2 weeks since flip. I reckon she is Fatso leaning.

The male Biscotti chunk I got has stayed quite short in comparison so I'm thinking hes closer to the biscotti sundae side.
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I had three girls 1 tall, 1 medium and 1 runt. The biggest tallest 1 is the looker of the group. I flowered her out young, like 3 weeks veg total from germination.

I think if I had vegged her long she would have gotten huge! Buds weigh up so it could be a cropper for sure.

I assume the gmo is heavy with the tall pheno especially since she has all the color.
 
G

Greybush7387

Well-Known Member
thenotsoesoteric said:
The lead roasted garlic margy is showing some purple hues and is a real nice looking bud. The other 2 are nice but not real nice.

If this one didnt throw two early nuts I'd reveg her but I'll pass.
View attachment 4458139
Smell is weird hard to explain but gaseous for sure.
Click to expand...
Nice i
Northeastern_Collective said:
I've got some Sundae Brunch from Woodstock that I've been working with, and I've got two phenos that are worth keeping around.

My #8 is definitely pretty grape dominant.
She's got a heavy grape nose, with some fruit punch, citrus, orange notes in there.

I actually also just got a pack of their Haskap today, funny enough.

Their genetics are great, they've got a lot of nice crosses and they're awesome people over there.

I've got a pack of Daily Grape from CannaRado I haven't cracked yet as well, how'd yours turn out?
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Nice i would love a cut of both those strains thier rado crosses look dope. My daily grapes are only in week 2 maybe. My hi chew looks crazy no nanners popping up anymore wk 7ish i think i may have caused them my top leaves were getting to much light. So i have to run it again . And my thin mint x doho only fem with no balls has super small buds week 4 or 5 i dunno but looks pretty shit tbh.
 
akhiymjames

akhiymjames

Well-Known Member
Garanimals
(Animal Cookies x Grape Pie bx)

4 weeks in and dumping frost all over. Nice structure and great stacking can’t really smell it over others further in flower but stem rub gives a nice plum type smell. Wait till swelling season starts :o this is a blacksheepfarmerz selected clone. I have a few of their cuts I will show more and more of

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65535DBD-4248-4A6B-B6EC-1700CB266F9E.jpeg
 
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