Cheese,Grape Punch,Sour Bubble

I just picked up 5 of each of these strains.Does anyone have any growing info on these,and what genetics make these plants.Very curious to know what im workin with.Thanks.

I haven't tried any of those yet, but I have seen a lot of good things about Cheese on the forum if that helps. They sound delicious though, good luck!

Thanks.Anybody out there got some tips for me please???

hey...I grew Swiss Cheese outdoors this year...very easy to grow...loves the nutes...but eventhough it claims to be mold resistant, i had a little trouble with mold (because it was outside). Just keep the humidity to 30% during flowering and you'll be good...