shaggy340
Well-Known Member
ok trimmed some popcorn off my cindys blue cheese than dryed in the oven at 200f then butane was in the freezer till freezeing cold and the herb to then blasted into a pyrex left out side till all liquid butane gone in dish then throw on the griddle set below 200f to heatpurge till there where no more bubbles my best batch yet what do you guys think.
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