Club 600

dababydroman said:

go buy a fishtank.

thats actually a good idea, if you had it in the liveing room it could drown out that buzzing with its own buzzing.?

Click to expand...

PUKKA BUD said:

Thanks bro, im real happy with it, cant wait to get my 3rd on the go now

Click to expand...

TrynaGroSumShyt said:

pukka, my blue cheese looks like a mini version of yours, like a carbon copy.

Click to expand...

bassman999 said:

What is an accurate method of taking the temp outside in the sun? I want to know how it really is in my shed. I know it is hotter than oputside as the floor in there and walls hold heat and block natural airflow.
Weather channel says it is 91* my temp by digital meter in shed says 104 and in the shade outside the shed I read 95.

Click to expand...

Heads Up said:

The temps are actually taken in the shade which to me is not an accurate measurement. If I'm standing in the sun who cares if it's 95 in the shade, I'm not in the shade. Here is flori-duh it is nothing for it to be 130 in the sun. I use a remote digital thermometer for my grow room along with the other two that are in my grow room that do not have remote sensors. My humidity ranges from forty three percent to fifty five percent and my temps from seventy five to seventy nine. I try to keep my temps as stable as possible with no huge swings from lights on to lights off. During the heat of the day I run my a/c at seventy one degrees and at night right before lights out I turn it up to seventy five. I leave my eighteen inch fan running 24/0 and only run my other two fans when the lights are on. I've read where keeping your temps as stable as possible also helps to keep stretching to a minimum when switching to 12/12, who knows?

Click to expand...

jigfresh said:

Wow Pukka. That's just your second grow? Either way great looking buds man. Would love to have a taste. Damn internet restrictions... why can't we hook a vape to the usb on the computer and have our buds load a bowl on the other end.

Click to expand...

TrynaGroSumShyt said:

pukka, my blue cheese looks like a mini version of yours, like a carbon copy.

Click to expand...

Heads Up said:

Purple, puple, purple. Most of the plants that I see that call themselves purple, are only in the leaves, not the bud.

Here is some killing fields before the chop, as you can see, the bud is purple. Once dried it was a dark brown.

Click to expand...

Heads Up said:

Pukka, how long did you veg your plant to get eight ounces and what size container did you use? Also how big was the plant once it stopped stretching?

Bassman, temps over eighty slow down the growth of your plants. Sativas can stand higher temps and some actually need high humidity. My arjan's haze was one of them. It was constantly losing leaves they would dry up and fall off. I read afterwards that some sativas need between sixty and eighty percent humidity. Above eighty degrees the stomata ( the plants pores) start closing and slow down transpiration. I use two and three gallon smart pots and once the plants start getting bigger I need to water every day, if I don't by the middle of the second day they are starting to wilt.

Click to expand...

Heads Up said:

mr west, I'm not sure what purple taste like but it is a very sweet smelling and tasting smoke. The shackzilla is sweet smelling and tasting but the killing fields even sweeter tasting but not as sweet smelling.

Bassman, what are your humidity levels? If you live in a place that doesn't get humidity much above thirty percent I would look into a swamp cooler.

Click to expand...

Heads Up said:

Inside/outside doesn't matter, what matters are the humidity levels. A swamp cooler is really meant for almost desert conditions. Ten to twenty percent humidity. Once the humidity reaches about thirty percent it starts to loose it efficiency. At fifty percent humidity they are about worthless.

Click to expand...