Club 600

DST

Well-Known Member
Welcome kpw555. Those mothers look like happy ladies indeed!!

Have a good un and enjoy the Club.

Peace, DST
 

1badmasonman

Well-Known Member
Whats up roger 600 watters. I know this is a bit off subject but for those who are bored check out the brown dirt warrior videos on youtube. Totally fucking awesome. Very entertaining. Ok gots to get to work peace 1BMM....
 

GODFREY1

Active Member
Mornin 600's. And welcome Kwp. Her's a quote from Andrew Dice Clay to cheer your day.

Jack and Jill both went up the hill with a buck twenty five. Jill came back with two fifty. What a fuckin whore.
 

MT Marijuana

Active Member
What is up in the 600!! IMG_1280.jpgI gave the ol chop chop to my WW at about 8.5 weeks.IMG_1296.jpgThis is most of it, turned out pretty nice, very smelly and coated with crystals :)IMG_1302.jpg I think I'll be needing a bigger drying area, hmm... Keep it real, but not too real in the 600
~MT MJ~
 

cannapharm

Well-Known Member
Hey fellas,

I finally learned how to subscribe to a post (newbie). i have been watching you 600 guys for a while because I am a 600-type-of-guy myself. I just harvested my first grow using 6" radiant reflector, 600 HPS, Phresh carb fil, and a 6' fan. I grow in soil. So do i put up pics now or how do you guys do it? lol
 
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DST

Well-Known Member
Hey fellas,

I finally learned how to subscribe to a post (newbie). i have been watching you 600 guys for a while because I am a 600-type-of-guy myself. I just harvested my first grow using 6" radiant reflector, 600 HPS, Phresh carb fil, and a 6' fan. I grow in soil. So do i put up pics now or how do you guys do it? lol
Post away bru, welcome to the 600. feel free to use our mascot as well.
 

Heads Up

Well-Known Member
I committed a mortal sin, I didn't take pictures of the strawberry or the arjan's haze before chopping. I did however take pictures of the malawi 99 before chopping. I am extremely pleased with the results so far. I've had the 'tops' of the sour cream in a jar for almost a week, not ready by any means so I can't give a good smoke report. The other half of the plant is still under the lights along with the rest of the malawi 99 which I didn't finish today due to lights out. I'm hoping for a bit over three ounces from the sour cream when all is said and done. The strawberry haze was just full of beautiful buds. I was amazed by the harvest. I'm hoping for a quarter pound from her and the malawi 99. I'll be real happy with half a pound from two plants. I'm thinking over three ounces from the arjan's haze. The bud of the malawi is heavenly. You know how it smells right before you trim you bud and how it smells right after, all green like, not the malawi 99, she is the sweetest smelling girl and after trimming she stills smells heavenly sweet. Really looking forward to tasting this girl. Anyway, the last pic is me holding one of the bottom branches off the malawi. Just an abundance of beautiful bud. My tent is now almost full of bud, hopefully I can get home from work in time tomorrow to finish.
 
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mcpurple

Well-Known Member
looks very tasty heads up nice fat nugs on them girls.

also today i got another sample, i am not postin pics of it because my camera phone is a piecer and makes my dank buds not look so dank. but anyways, i got a half o of some permafrost nice purple buds it has a lemony cheese smell to it and smokes great a musky type taste very differnet for me but i like the pain relief. i also got about 5 grams f some pineapple its all he had left but he is about to harvest some more indoor soon so if i like it i can get it still have not smoked it yet but it smells alot like my shishka but more pinapple to it. will takes good pics of it when my cam gets back, also all this bud is from last years outdoor so its been curring all year up untill it hit my hands so very smooth and strong aromas.
 

mcpurple

Well-Known Member
it is indeed GG, its a great stoned to it gave me a really good couch lock high for about an hour and a half and then it kinda strted to fade into a more upty high for the last hour, and i really like it. i think i found a great grower for the season, but will still have to see what comes at the end and through out the summer to
 
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