john wishmyer
Well-Known Member
dried them till the stems snapped, trimmed and then threw in a jar burped and everything and for some reason they never aquired their outside dank smell but when you break up the nugs they leave a really nice smell on your fingers. somethinf i did wrong?? i dried over a period of 6 days and the roomps were about 60 degree room temp with a rh of about 50% have a fresh batch hanging so id really not like to repeat that again. my latest batch smells exactly like fruit loops and has been drying for about 4days so far ive seen good videos on curing but id like someone personal verified method i really want that aroma to be present plzzzz help
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