Tomato Head
New Member
They seperated males from females which was not often practiced in other growing areas so the buds were seedless and already better than average pot from that period. They also would (in some cases) apply hash oil that would of course increase the potency as well.
The reason you stopped seeing Thai stick is due to the end of the Vietnam war. There is not enough profit margin in shipping MJ from Thailand to America. The shipping was free during the Vietnam war since most was transported over on military transport.
Once the soldiers came home, Thai slowly dried up and was gone.
As far as the the other landraces, they are good but not anywhere near as potent as today's buds. They have the good sativa buzz that is sought after but if you are shooting for potency, it is a solid step down.
When I was in high school, there were a few "strains" of thai bud and they were potent for the day, with a unique flavor. There was thai stick, buddha thai, and chocolate thai that i remember.
One day when I had choc thai in my pocket a teacher stood behind me and said something smelled like choc tobacco
I would love to grow the varieties I had back then. Don't know what they actuallu were, but back then skumnk, indica, humbolt, etc were the names used and each was very distinct. Somehwre down the line, the names imho stopped meaning much when evetryone talked about chronic, crippler, etc.
With the legitimacy of the industry, we are now truly growing and buying strains which as a chef type, is awesome.