looselikeanoose
New Member
That looks like some chronic fer real, is it legal where you live?
fdd's flavor of the week
- Thread starter fdd2blk
- Start date
Serius LeHigh III
Active Member
That is the most unbelievable thread I have ever read. Such amazing strains and you truly are a master. My favorite of the ones that you've reviewed are Sour Diesel, Super Silver Haze and Trainwreck. I would most want to try Hijack or Green Crack.
i picked this up the other day, .....
marleys collie:
i'm not sure if this is indica or sativa. i got a really nice high off it though. all around head and body. must be an even mix. tasted somewhat mango'y. very smooth. they didn't have much of it left so i got all smaller nuggies. it was well over 4 grams though so i can't complain. i would call this particular bud an "average" top shelf grade. nothing to run back for more over but i would buy it again.
marleys collie:
i'm not sure if this is indica or sativa. i got a really nice high off it though. all around head and body. must be an even mix. tasted somewhat mango'y. very smooth. they didn't have much of it left so i got all smaller nuggies. it was well over 4 grams though so i can't complain. i would call this particular bud an "average" top shelf grade. nothing to run back for more over but i would buy it again.
moon47usaco
Well-Known Member
Curious if that honey did anything for you... ??
i felt it all day. a nice mild background high.
stranger. where you been? good to see you around.Wow fade that really looks delightful.
humbo jumbo
Well-Known Member
moon47usaco
Well-Known Member
lets get a new flavor to drool over... =]
thephantompain1990
Well-Known Member
vespa17
Well-Known Member
subscribing to this thread. 'bout to harvest some cheese this thursday. this may seem like a dumb question but are the cheese seeds I acquired from greenhouse seeds the same thing that you rave about in NoCal? I am excited to try my cheese properly cured. i was amazed by the stuff i sampled this weekend but it wasn't quite ready and was a little harsh from the quick-dry.
i'm not sure what most of this really is. my buddy has been growing 4 crops of hydro every year for the last 4 years. every crop is a different strain. he takes it all to the club and calls it all "strawberry cough". i don't think he's ever really grown strawberry cough.subscribing to this thread. 'bout to harvest some cheese this thursday. this may seem like a dumb question but are the cheese seeds I acquired from greenhouse seeds the same thing that you rave about in NoCal? I am excited to try my cheese properly cured. i was amazed by the stuff i sampled this weekend but it wasn't quite ready and was a little harsh from the quick-dry.
vespa17
Well-Known Member
funny. I guess the real answer is that it doesn't really matter! I think my cheese is going to be pretty sweet tho.i'm not sure what most of this really is. my buddy has been growing 4 crops of hydro every year for the last 4 years. every crop is a different strain. he takes it all to the club and calls it all "strawberry cough". i don't think he's ever really grown strawberry cough.
We TaRdED
Well-Known Member
HAHAHA thats so funny!!!! WOW....... Thats crazy, I can't believe your buddy gets away with that!!i'm not sure what most of this really is. my buddy has been growing 4 crops of hydro every year for the last 4 years. every crop is a different strain. he takes it all to the club and calls it all "strawberry cough". i don't think he's ever really grown strawberry cough.
The REVOLUTION has begun!
RON PAUL REVOLUTION
~PEACE~
he went in with something that they already had on the board. so while he's waiting to talk with the dude he starts thumbing thru a high times they have on the table. he sees some pics of strawberry cough and a write up about where it came from. he goes into the office and quotes the story from the article but makes it sound like HE was telling it. they gobbled it up.