Flaming Pie
Well-Known Member
Should just use Epsom salt. Super cheap at any grocery store.I run a product called magnum at the end. Reminds me of the trojan ones but anywaaaay, its all magnesium and sulfer. Its what i switched to a while back for mid to late flower when im cutting out the calmag supplement i feed with. Still get mag with no cal, and sulfer, which ive heard, but never seen proof of, is supposed to be good for the plant in the late stages.
Chemically, Epsom salts is hydrated magnesium sulfate (about 10 percentmagnesium and 13 percent sulfur). Magnesium is critical for seed germination and the production of chlorophyll, fruit, and nuts. Magnesium helps strengthen cell walls and improves plants' uptake of nitrogen, phosphorus, and sulfur.