Flushing problem

It definitely helps with chemical nutrients. A experienced smoker can tell by taste. It burns cleaner also.

How does it help? The plant isn't taking those nutrients and storing them in the leaves directly. It converts them to plant matter. There is no difference if they are chemical or from an organic source.

What do you mean by burns cleaner?
 
What so no flush is the same as a good flush I beg to differ like, why does Jorge cervantes state flushing with water about a.week before harvest
 
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