donniedives
Active Member
I am a medical marijuana patient and a caregiver and cultivator for another patient. I have harvested four crops so far, done my homework, refined my technique, honed my skills, got it dialed in now. I am using the deep water culture technique in a grow tent and have questions about flushing. My last grow I used purified water throughout. When it came time to flush, I drained the reservoir of nutrient and filled with purified water which had a ppm of 4 (four). After three days of flushing the ppm came in at 95. Three days later it was still 95ppm. Confused and not knowing what else to do I drained the reservoir and refilled with purified water again. After three days it was still close to the 95ppm. Figured it wasn't going to change any further so after eight or nine days of flushing I harvested and the smoke was smooth and tasty. So I guess the proof is in the pudding but I'm not fully understanding what's going on in the flushing process. I thought it was necessary to remove the unused nutrients in the plant which makes the smoke harsh and affects the flavor. Last night I watched a HygroHybrid vid (and a big shout out to you HH, you are my Heisenberg of cannabis). He was flushing his plants for a month in DWC until all the leaves turned yellow. I didn't know that just stopping chlorophyll production in the leaves had anything to do with the potency or flavor of the flowers. Could somebody enlighten me please? Keeping the spirits high for the holidays. Thanks all.