Getawaymountain outdoor crop 2013

003.jpg004.jpg007.jpg008.jpg013.jpgthe hillside is getting along in budding now also the leaves are getting yellow on the earlier strains as they finish up and the buds are smelling oh so sweet and skunky . some strains can be cut now but i'm leaving them right to the last minute
 
020.jpg021.jpghere;s the air bubbler for the pool for making the seaweed extract, plenty of air is crucial to getting it to come out right the air blower is a 1 hp 110 volt spa blower cost 150 dollars and a 10 ft long x 5 ft wide pvc 1inch tubing with holes drilled in it. should put out plenty of air for the project
 
Shelby420 said:
How long do you brew it for?
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24 hrs a day for 30 days then take the seaweed out what hasn't dissolved and then airate for another 2 weeks to get the second fermentation gases out so it is real stable for bottling and will look just as dark as oil and smell like seaweed not a rank smell like during fermentation period .
 
getawaymountain said:
View attachment 2810588View attachment 2810591View attachment 2810595View attachment 2810596View attachment 2810597the hillside is getting along in budding now also the leaves are getting yellow on the earlier strains as they finish up and the buds are smelling oh so sweet and skunky . some strains can be cut now but i'm leaving them right to the last minute
Click to expand...
what strain is that last pic, also the one farthest left in the second pic.. love the fact that they're so close to finish this early
 
Mr.Marijuana420 said:
what strain is that last pic, also the one farthest left in the second pic.. love the fact that shes so close to finish this early
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that is the money maker strain ( brains choice x seawarp ) x blue sea ( blueberry x white widow x seawarp ) the seawarp strain has a big influence on it and we got some of them all ready to be chopped this week end
 
Heres some pics of two of your genetics, not sure which is which but I'm thinking the first is stumbleweed and the second is swamp skunk.
 

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getawaymountain said:
24 hrs a day for 30 days then take the seaweed out what hasn't dissolved and then airate for another 2 weeks to get the second fermentation gases out so it is real stable for bottling and will look just as dark as oil and smell like seaweed not a rank smell like during fermentation period .
Click to expand...

Thanks for the info. Really hope to make it up your way to say hi after harvest. Have you looked at using the west coast kelp instead of trucking it all the way back from the east? lol
 
Shelby420 said:
Thanks for the info. Really hope to make it up your way to say hi after harvest. Have you looked at using the west coast kelp instead of trucking it all the way back from the east? lol
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the type we use from maine is considered the best for nutes and is the type used the most around the world (ascophyllum nodosum) and the tree huggers in ca would have a fit if i went and just harvested tons and tons of it also. but ya i looked into it and i have a lifetime supply in maine without any hassles so when i get 15000 gallons each trip its worth it $$ wise lol...
 
003.jpg014.jpg021.jpg023.jpg025.jpghere's the first top we cut today with before and trimmed pics. its a madd jack top(seawarp pheno ) and its rock hard and sugary very lemon skunky aroma and sure stinks up the yurt lol... most of the others took after the madd jack mom and are a couple weeks behind this pheno it always gives us a few early phenos that are nice to have and smoke while waiting
 
Gorgeous! Thick bulbous lovelies ya got there! I have yet to pop any of my warp's and im glad cause april and may here were 5 straight weeks of rain flooding, ultimately loss of my plot. Inspiring work sir!
 
getawaymountain said:
View attachment 2813992View attachment 2813995View attachment 2813996View attachment 2813997
View attachment 2813998here's the first top we cut today with before and trimmed pics. its a madd jack top(seawarp pheno ) and its rock hard and sugary very lemon skunky aroma and sure stinks up the yurt lol... most of the others took after the madd jack mom and are a couple weeks behind this pheno it always gives us a few early phenos that are nice to have and smoke while waiting
Click to expand...


The are beautiful! I have a feeling you'll be very busy in the weeks to come. Let's see.....that makes 95 plants to go if I count correctly.
 
getawaymountain said:
View attachment 2813992View attachment 2813995View attachment 2813996View attachment 2813997View attachment 2813998here's the first top we cut today with before and trimmed pics. its a madd jack top(seawarp pheno ) and its rock hard and sugary very lemon skunky aroma and sure stinks up the yurt lol... most of the others took after the madd jack mom and are a couple weeks behind this pheno it always gives us a few early phenos that are nice to have and smoke while waiting
Click to expand...

beautiful. I just pulled the main cola off my cheese, the rest tomorrow or next.
 
So....do you spend as much time manicuring all your buds as you have this one...or did you have time to kill and the rest are going to the leaf-trimmer?
 
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