harvest time, when to start

Bonzo

Member
i wasn't dissing anyone lads, especially you greenthumb, i'm sorry if you took it that way man.
i'll just put my head back on after bricktop spat it out.

when i've chopped straight after a watering, i've found it takes longer to dry that's all.
and the reason 'I' like it to degrade a little is because i chop it in 3 stages most times, nearly all cloudy, most of my harvest is cloudy with the first sign degradation, then some with lots of amber. So in my mind i experience 3 completely different highs of the same product. I can't reason how bricktop might think that's a bad thing. Sorry to see that you feel you already have me worked out man.
 

vein5

Active Member
Very good, love hearing discusions. I did it right then, just a few amber and all cloudy. Going to harvest each one at a different maturity level and experiment what I like the most. I see no advantage when the soil is wet or dry, they all seem the same to me.
 
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