Help with definitions, cheese and Kush?

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newbie1122

Active Member
Been doing research and keep coming across these two terms in descriptions used by breeders. Have no idea what they mean, I know it is a type of bud, but what kind? And more importantly what is the flavor of a Cheese strain? What is the flavor of a Kush Strain? What I am looking for is a very sweet skunky taste with a one hit killer buzz, any suggestions And thanks to all who help define these terms for me.
 
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Ravenchild

Well-Known Member
Wat do u mean by flavor like I've grown three differ cheese. One smelled like da cheese that smell like booty
One parmason and them two tasted skunk like then had one dat was sweet cheese and has a sweet taste then most kush
I came across has either a old coffee /sour /earthy like old house /lemon or watever fruity is breed into it.....
Sounds like ur lookin for a skunk or cheese I would say rokerj cheese or royal dutch cheese
I been lookin at da cheese/trainwreck crosses
 
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newbie1122

Active Member
So Ravenchild, you are saying when you smoke "Cheese", it has a sweet smooth mellow taste? Or does it taste like mold? I am for sure looking for a very sweet, skunky, smooth flavor when smoked. The way it smells doesn't matter too much, it is the flavor when smoked I am after, oh yea and that one hit killer buzz.
 
calicat

calicat

Well-Known Member
newbie1122 said:
Been doing research and keep coming across these two terms in descriptions used by breeders. Have no idea what they mean, I know it is a type of bud, but what kind? And more importantly what is the flavor of a Cheese strain? What is the flavor of a Kush Strain? What I am looking for is a very sweet skunky taste with a one hit killer buzz, any suggestions And thanks to all who help define these terms for me.
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The flavor of the cheese strain is a musty cheese especially if it is from the original exodus cut ( skunk #1 cut taken to the United Kingdom then mutated). Landrace kushes for example hindu kush coming from the Kush region have a earthy taste to it. Kush line where the mother is chemdog '91 for example og kush have a chemmy taste. There are alot of strains that can produce the one hit quitter effect but that depends on your tolerance. A sweet skunky taste that can level you with one hit I would have to go with blue mystic which is blueberry crossed with skunk #1 however the phenotype of the skunk has to be the acapulco gold.
 
canna_420

canna_420

Well-Known Member
calicat said:
The flavor of the cheese strain is a musty cheese especially if it is from the original exodus cut ( skunk #1 cut taken to the United Kingdom then mutated). Landrace kushes for example hindu kush coming from the Kush region have a earthy taste to it. Kush line where the mother is chemdog '91 for example og kush have a chemmy taste. There are alot of strains that can produce the one hit quitter effect but that depends on your tolerance. A sweet skunky taste that can level you with one hit I would have to go with blue mystic which is blueberry crossed with skunk #1 however the phenotype of the skunk has to be the acapulco gold.
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How would you know if all you have tooked is some budda cheese??

It was germed from seed in the UK by the exodus crew in the 80s when they were a part of the m25 rave scene.
Good parties, people like prodigy, faithless etc made their names on these circuits.(trust me I did a good few of them)
 
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Ravenchild

Well-Known Member
I have a rokerj cheese seed I got b4 christmas and the taste was smooth with a hint of spice
No chokin easy to inhale not a very sweet taste more of a kush taste musty earth old and da exodus
I seen smelled like musty shoe or gym locker
 
Alphakronik

Alphakronik

Well-Known Member
Ravenchild said:
I have a rokerj cheese seed I got b4 christmas and the taste was smooth with a hint of spice
No chokin easy to inhale not a very sweet taste more of a kush taste musty earth old and da exodus
I seen smelled like musty shoe or gym locker
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Hm, well you either smelled a bunk cut or the grower didn't know what the fuck they are doing. This is Exodus Cheese:


DSC_0022.jpg
 
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Swerve

Well-Known Member
kush isnt a smell.lol its now a life style..lol
the kush smell is described at best below
hashy incense frankincense nag champa chocolate coffee
 
Alphakronik

Alphakronik

Well-Known Member
Exodus Cheese is a Skunk #1 found by some blokes out the in UK (a coop that I cannot remember the name of currently) in '88. Just sayin.
 
resinousflowers

resinousflowers

Well-Known Member
if you want something skunky and sweet then check out sweet seeds strains,or have a look at the different skunk strains like pineapple skunk,or lemon skunk.
 
Grojak

Grojak

Well-Known Member
The term Kush originates from landrace plants coming from the Hindu Kush region. In fact the first time Kush was used as a breed is Hindu Kush a 100% indica plant, some circles also refer to these plants as a 4th type of Cannibis plant, Sativa, Indica, Romulan being the other 3, classifying it as 'Cannabis Sativa Afghanica'. Todays Kushes are more often than not hybrids (indica/sativa cross_ and the term Kush is better represented as a marketing tool rather than a "type of herb"
 
Grojak

Grojak

Well-Known Member
newbie1122 said:
Grojak, what is Romulan, I know what Sativa, and Indica, but have not heard of Romulan before
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Romulan? LOL Ruderalis is what I meant to type (Sativa, Indica, Ruderalis) Ruderalis are an auto flowering plant, Lowryder being the original potent auto flower created by Joint Doctor I believe. Romulan is an old school clone only strain that Next Generation has selectively bred by backcrossing with original clone.
 
Buck123

Buck123

Well-Known Member
Grojak said:
Romulan? LOL Ruderalis is what I meant to type (Sativa, Indica, Ruderalis) Ruderalis are an auto flowering plant, Lowryder being the original potent auto flower created by Joint Doctor I believe. Romulan is an old school clone only strain that Next Generation has selectively bred by backcrossing with original clone.
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Rom is not clone only man you just gotta know some people!
 
Grojak

Grojak

Well-Known Member
Buck123 said:
Rom is not clone only man you just gotta know some people!
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Original Rom is clone only unless you live n Canada and know the original breeders, Next Generation released Romulan beans but they are not the originators of it.
 
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Swerve

Well-Known Member
the uk cheese is sweet and skunky....not overwhelming skunky like the ol RKS. but sweet skunk ass.. ive smoked the original cut many a times with my boys from connoisseur genetics.. shits dank... not devastating but def dank as f and makes ya wanna keep smoking...
the kush smell n taste is best described on the 1st page but its origins are above...cheese is just a select skunk#1 pheno that was found
 
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