Hmmmm....what's for lunch. ...decisions decisions

Unclebaldrick said:

Lunch ended up being some feta chunks and Boar's Head Turkey Pastrami (sliced too thick). So we are all in for dinner. And since @UncleBuck made me realize that we were ruining our tiny asparagus by boiling them, I have been putting them on the grill (hardwood, no fuel). Yay! Best asparagus ever. I will remember them when I pee in the morning.

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Gary Goodson said:

That's what's up! Asparagus has to be grilled no doubt. I have one of those weber charcoal chimneys, my grills have never known what lighter fluid is!

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