greg nr
Well-Known Member
So I found a recipe on the intertubes to make cannabutter in an instant pot and thought I'd give it a try for tincture. My wife recently made vanilla extract in the instant pot using vodka and didn't blow the place up so I decided to try it with everclear.
First, the decarb. I put 14 gm's in a mason jar and screwed a lid on finger tight. I put it on the trivet in the instant pot and added enough water so it was above the level of the ground weed but didn't cause the jar to float. I used a 1 pint jar because the quart didn't look like it would fit with the cover on.
I ran it on high pressure for 40 minutes, did a quick release and let it cool for a bit.
Then I added a cup and a half of everclear, resealed the jar, and cooked it on high for 20 minutes, and left it on keep warm for another 40 minutes. No pressure release.
Some of the alcohol did seem to be gone from the jar, but it seems like it extracted fine. When I finally get around to straining the flower out, I'll see how much alcohol I'm left with and add some back to get to about 100 mg/Tbs.
The best part. No smell. And it didn't take weeks.
Anyone try this before?
First, the decarb. I put 14 gm's in a mason jar and screwed a lid on finger tight. I put it on the trivet in the instant pot and added enough water so it was above the level of the ground weed but didn't cause the jar to float. I used a 1 pint jar because the quart didn't look like it would fit with the cover on.
I ran it on high pressure for 40 minutes, did a quick release and let it cool for a bit.
Then I added a cup and a half of everclear, resealed the jar, and cooked it on high for 20 minutes, and left it on keep warm for another 40 minutes. No pressure release.
Some of the alcohol did seem to be gone from the jar, but it seems like it extracted fine. When I finally get around to straining the flower out, I'll see how much alcohol I'm left with and add some back to get to about 100 mg/Tbs.
The best part. No smell. And it didn't take weeks.
Anyone try this before?