homebrewer
Well-Known Member
Jamaica has some good genetics but I don't think it's all that easy to obtain them as a tourist. I also think that the 'landrace' down there is about as common as it is anywhere being that not many growers have the patience or skill to grow those 12+ week plants (greed plays a role too).
I've had herb from different parts of the island and it all had a similar cloudy, mellow, stoney buzz, definitely felt hybridized. The quality was a lot better than you'd think given how it looked but it was still nothing compared to properly grown plants.
I found a couple beans in my herb down there and somehow they resurfaced in a pocket of mine when I returned. I figured growing them out wouldn't hurt....
Jamaican bagseed grown indoors:
I bred with a good bagseed male I found who had resin on his leaves:
My own pollen-chuck, some Jam x Jam:
Jam x Dumpster:
I've had herb from different parts of the island and it all had a similar cloudy, mellow, stoney buzz, definitely felt hybridized. The quality was a lot better than you'd think given how it looked but it was still nothing compared to properly grown plants.
I found a couple beans in my herb down there and somehow they resurfaced in a pocket of mine when I returned. I figured growing them out wouldn't hurt....
Jamaican bagseed grown indoors:
I bred with a good bagseed male I found who had resin on his leaves:
My own pollen-chuck, some Jam x Jam:
Jam x Dumpster: