collective gardener
Well-Known Member
mission accomplished. thx everyone.
Dan, sorry for the late response. I, too prefer to smoke the dry ice stuff. I find the taste more complex. We actually created a market for it with one of the delivery services we work with. By offering both dry ice and ice water hash, we are able to unload all concentrates to one source. We've been getting $10/gram for the full melt ice water and killer dry ice, and $5/gram for the cooking grade of each one. I followed Matt's instructions on the ice water extract and got 50 grams of true full melt first time. (Thanks Matt!!!) The dry ice method is definately faster and cleaner, but the ice water gives us 2 more varieties to vend, and many people want to see that hashy look that ice water gives.