So now that I've collected the IMO's it's time for step 2 where it's mixed with brown sugar and allowed to ferment for about a week.
It really is growing. Lots of microbial activity.
As I broke it down I could feel the heat being produced. It wasn't hot but much warmer than the ambient temperature around. Heat was being generated.
After mixing with organic brown sugar at a ratio of 1:1. I thought of using palm sugar but I'll experiment with that later. For now I'm just following the basics. But I don't see why palm sugar wouldn't work.
I have ceramic crocks but didn't want to use them for this so I used a large mason jar and covered the top with 4 layers of silk screen material.
I wrapped the jar with a black garbage bag to keep the light out.
That will set for a week and then I'll inoculate some organic material. Typically bran is used and I might purchase some as they sell it at a local organic supply shop down the road. But I'm also going to liquefy some and spray it directly on the soil before spreading compost. It can also be stored in the refrigerator. But I plan on making it all the time so I won't have any need to store it.
I'll be back with more updates and pictures on the process which I find fascinating. You really can't get anymore organic than this. I'm a convert. No more chemicals for me. Now to start making FPJ "Fermented Plant Juice" to use as fertilizer. I'm just disappointed I didn't start making the transition to organic self sustaining growing years ago. This is the way to do it if you have the land and it doesn't take much.