Waiks
Well-Known Member
Wasn't sure where to post this...But I'm pretty sure it's light bleaching so my home here in LED seemed fit!
Here's a look
My cxb3070s @1.4A are positioned pretty much directly above the 4 mt cooks in the corners of the tent. Cobs have been 10-12 inches away and haven't been moved for a couple weeks now. You can tell the mt cooks are limey looking compared to the CSSH in the middle. There are brown spots starting to form on the upper 30% of leaves on all 4 cooks. There is also burning on the edges of some of the leaves closest to the tops. I noticed these symptoms 5 days ago. All of them (limey, brown spots, slight burn) have slowly progressed since. These pics are from today, day 39 flowering.
All 5 have the same soil mix:
Roots B2 as base
Oly mountain fish compost
Worm power ewc
Extra perlite
Kelp, crab, and neem meal
Oyster shell, glacial rock dust, little bit of azomite
The CSSH is in 3gal, the others in 1.5
Throughout flowering they haven't had much else but plain bubbled tap, silica/aloe here and there, couple basic teas.
After first noticing the symptoms I gave them a tm7 watering with aloe and silica. The soil was super wet at the time already so between the 5 they only drank about a liter at most of that mix. Two days later, I top dressed lightly with fish bone meal, kelp, alfalfa, and ewc. This mix was watered in with a barley sst.
The spots have progressed to more leaves and are getting darker, the overall color of the plant seems pretty limey to me now. It has definitely been a slow progression, but a progression nonetheless.
I raised the lights about an inch... Idk what else to do. This is my first grow and every little thing that comes up I do crazy amounts of research on. From what I've gathered I'm probably just overthinking stuff though. Plain water will get me through harvest, and the changing of the leaves are completely natural this late in flowering. Topdress a little more ewc possibly, and stop worrying so much. Also next time, use two 15 gal smart pots instead of multiple smaller ones. Right?
Much Love
Here's a look
My cxb3070s @1.4A are positioned pretty much directly above the 4 mt cooks in the corners of the tent. Cobs have been 10-12 inches away and haven't been moved for a couple weeks now. You can tell the mt cooks are limey looking compared to the CSSH in the middle. There are brown spots starting to form on the upper 30% of leaves on all 4 cooks. There is also burning on the edges of some of the leaves closest to the tops. I noticed these symptoms 5 days ago. All of them (limey, brown spots, slight burn) have slowly progressed since. These pics are from today, day 39 flowering.
All 5 have the same soil mix:
Roots B2 as base
Oly mountain fish compost
Worm power ewc
Extra perlite
Kelp, crab, and neem meal
Oyster shell, glacial rock dust, little bit of azomite
The CSSH is in 3gal, the others in 1.5
Throughout flowering they haven't had much else but plain bubbled tap, silica/aloe here and there, couple basic teas.
After first noticing the symptoms I gave them a tm7 watering with aloe and silica. The soil was super wet at the time already so between the 5 they only drank about a liter at most of that mix. Two days later, I top dressed lightly with fish bone meal, kelp, alfalfa, and ewc. This mix was watered in with a barley sst.
The spots have progressed to more leaves and are getting darker, the overall color of the plant seems pretty limey to me now. It has definitely been a slow progression, but a progression nonetheless.
I raised the lights about an inch... Idk what else to do. This is my first grow and every little thing that comes up I do crazy amounts of research on. From what I've gathered I'm probably just overthinking stuff though. Plain water will get me through harvest, and the changing of the leaves are completely natural this late in flowering. Topdress a little more ewc possibly, and stop worrying so much. Also next time, use two 15 gal smart pots instead of multiple smaller ones. Right?
Much Love