mr.natural25
Active Member
an experienced traditional indoor/outdoor grower, this is my first accelerated-flowering cfl effort.
using seemorebuds' book as a guide, i began with a five pack of femmenized cheese from ghs and one cfl.
all five germinated in two-to-three days, at which time i "transplanted" the grow cubes into peat cups and added three more cfls, as well as an outside fan to the "clone" chambers' three small inplace overhead excavation-type fans to offset the extra heat.
after a week, i moved the peat cups into one-gallon commercial plastic containers. i choose the two hardiest seedlings for my indoor cfl adventure and moved the other three to an already established outdoor operation. i added three more cfls, bringing the total to seven--three dead-on within an inch from each plant and one shared cfl in between (roughly 4-inches from each of the two). currently on 24x7, i rotate the pots and adjust the lights several times a day. temp is running 74-78.
attached are pix of days 7 & 12.
constructive feedback welcome!
using seemorebuds' book as a guide, i began with a five pack of femmenized cheese from ghs and one cfl.
all five germinated in two-to-three days, at which time i "transplanted" the grow cubes into peat cups and added three more cfls, as well as an outside fan to the "clone" chambers' three small inplace overhead excavation-type fans to offset the extra heat.
after a week, i moved the peat cups into one-gallon commercial plastic containers. i choose the two hardiest seedlings for my indoor cfl adventure and moved the other three to an already established outdoor operation. i added three more cfls, bringing the total to seven--three dead-on within an inch from each plant and one shared cfl in between (roughly 4-inches from each of the two). currently on 24x7, i rotate the pots and adjust the lights several times a day. temp is running 74-78.
attached are pix of days 7 & 12.
constructive feedback welcome!
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