mushies are gods flesh
super easy to grow, and the quality of homegrown is generally amazing..at least with my experience.
I totally feel your pain too.. even though i was in a medical state, I was not yet legal to grow. I had a couple plants, but nothin past the veg stage cuz i was too paranoid. I figured i could grow some fungus and trade it around for herbs
i had no trouble growin whatsoever, minus the inevitable contaminated jar or three...
as longs as you can keep everything sterile during innoculation (if using the PF tek method) the whole process goes pretty fast. I had about 3 cakes, and harvested probably about a half ounce or more dry throughout the flushes. And yea, gave a buddy 1.7 grams to eat, and he had an amzing trip. one were you kinda forget about yourself, and who/what you are.
give em a shot, theres nothing more fascinating than watchin somethin grow that you know will change your outlook on life.
as for eating em everyday...why?? they become way less special.. youd build up tolerance crazy fast, and the trips wont mean anything. i prefer to take them maybe once or twice a season, and help them guide me with my everyday choices that will affect the long term ones
peace, and good luck. heres a great way to get started...
www.shroomery.org