Mexican Brick

DaFreak

Well-Known Member
Forum is "what are you smoking" and this is a "What was I smoking" really, hope it's fine here.

Anyway I used to smoke a lot of Mexican Brick in the 80s. We were kids and the choice was Mexican Brick, Da Green, and Da Dro. Anyway God damn if that Mexican brick filled with seeds wasn't some of the best weed I've ever smoked. I can't tell if it's because I was a kid and didn't know better and nostalgia thrown is, or if it was actually that good. It shouldn't have been good, half the weight was seeds. But it was just so right. That smell was out of the world. Fcking giggling all night. Say Im not the only one.
 

New Age United

Well-Known Member
We don't get Mexican brick up here, but I definitely got way way higher when I was a kid, I remember being so baked that you almost got the spins, sometimes you were so stoned you legit thought you were not going to be ok, so I would say that it probably was garbage just a young adolescent brain, of course I'm sure not all Mexican brick is the same maybe you did hit on some good shit.
 

DaFreak

Well-Known Member
I have never been to Mexico which is a shame, because I love Mexican food and those latino girls, oh my. Missed my chance back when I lived in L.A.
 

BudmanTX

Well-Known Member
there is alot better mexican food down there, than you know. Last time i was there was in 99, before the cartels started taking over. Had a blast....used to stay at friends place which he had along the beach.....sit back enjoy some dos xx's, nice plate of food, and a good roll......made life very nice for a while..
 

DaFreak

Well-Known Member
We had a few really nice Mexican restaurants in Japan. Very different than what Americans think of when they think Mexican. We had tacos of course, not the tortilla chip type, just normal tacos but really good variety of fish dishes, vegetarian etc.
 

DaFreak

Well-Known Member
We are actually doing tacos tonight, dry spice rubbed chicken thighs with plenty of cilantro, lime, cabbage and flour tortillas. I like using tortillas because they are bigger. We got an authentic street food type taco place in town, boars head pulled meat is out of this world.
 

reallybigjesusfreak

Well-Known Member
bought a zip of it for 80 bucks probably 10 years ago now, last time I had seen it but havent been looking for it since. I agree though, as a kid it got me sky high but now it was all just headache garbage.
 

BudmanTX

Well-Known Member
eh not me, some of the stuff coming up this day in age, is actually pretty good, course i'm in a state where most like it's gets dropped off first.
 

Elsembrador

Well-Known Member
I have had fire from Mexico straight from the Sierra I have also helped grow some down there brick weed became obsolete literally overnight.

The problem was a lot of people would grow it and brick it up right after they cut it so I would literally get moldy or it would sit for years waiting to cross but the best mecky came from Arizona
 

D'sNuts

Well-Known Member
When I moved to California from Maine and our $50 eights of chemdog, I gave my friend $60 for a bag and I got an ounce of brick weed.
 

kingromano

Well-Known Member
had " jamaican" brick 10 years ago .. never saw it again
was ok i fund .. for some people it was disgusting lol XD full of broken seeds .. pressed in blocks
grown in mass probably in jamaica
 

Gemtree

Well-Known Member
It really wasn't that great I sold hundreds of lbs of it and don't miss it. I do miss the money though lol.
 

Hempire828

Well-Known Member
I’m trying to pop some seeds straight from Mexico right now, they must not be viable... I wanted to grow it out... got some brick weed from da Bahamas tho.. see below 6CCDF5CB-8FD9-46EA-8BD7-A3968858073A.jpegA5F24585-9068-4A58-9204-99B920BCE9A5.jpeg
One of these days I plan on TRYING to germinate these seeds.. Call them my ‘Bahama Mamas’..
Later that day I came across this...some better bud but honestly that garbage looking weed smoked just as good!!21009B2E-B12A-47A2-9B3D-AA0395D48543.jpeg
 

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Dreaming1

Well-Known Member
I miss mexican bricks! I'm from Oklahoma. seen an ocean of them. The price was right, the smoke was consistent quality, the high was good. Have seen some garbage, but the average was decent. The "hydro" we could get was around a 7 on a scale of 1-10. Then all of the herb became buzzwords and looked nice, tasted good, cost way more, and was just meh.... Disappointed in Colorado recreational. All I ever got was bunk to mediocre. Oklahoma medicinal is a little better. Mediocre to pretty decent. "Oklahoma is ok." That's our slogan. Still basically black market prices though. Boo. At least it is legal. I have had some pretty good herbs in my life. I had a Mexican friend share some personal stash from family. It looked like trash. Too dry, all stringy, wispy. Stripped off them stem as a powder. I took off like a rocket. Flying. 12 out of 10 on the sativa scale. Wow! I always wondered what the Mexican bricks would have been like if they had been premium produce and not pressed.
 
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