I have used Molasses with great success in coco for some time. I now use the Cap Monster ebb and grow flood system. I chose this system since I do not want any small parts getting clogged, its a very simple and effective system.
I was wondering if anyone uses a system such as this or a DWC system with regular use of Molasses.
The plants can absorb a small amount of sugars from the roots so naturally will contribute to a sweeter yield but mostly it is also too feed the microbial life in soil and maintain a healthy root system in soil.
Since I use a sterile water system with regular use of H202 Im not sure if molasses would give the same benefits or build up.
Would love some reviews or feedback from anyone who has used molasses in a similar set up.
I was wondering if anyone uses a system such as this or a DWC system with regular use of Molasses.
The plants can absorb a small amount of sugars from the roots so naturally will contribute to a sweeter yield but mostly it is also too feed the microbial life in soil and maintain a healthy root system in soil.
Since I use a sterile water system with regular use of H202 Im not sure if molasses would give the same benefits or build up.
Would love some reviews or feedback from anyone who has used molasses in a similar set up.