Molasses?

Olive Drab Green said:

I really hope not. Even if we disagree, we should be mature enough to just understand that we disagree. I am not actively burning either side of the bridge. I really hope the same for them.

Click to expand...

Olive Drab Green said:

So explain to me, the hangup/flaw in my logic instead of just telling me that I'm wrong. Where am I going wrong, if you understand exactly how it works?

Click to expand...

Gary Goodson said:

Nope, no bridges burnt here, but I will be skipping right over your posts in the grow section from now on. You have no experience to go off of.

I've always gone after newbies that think they know what they're talking about. It's kinda my thing, keep the newbs in check.


Do you not understand that I have ran a side by side????? Wtf is wrong with you?

Click to expand...

Olive Drab Green said:

I do know what I'm talking about. If you can't tell me why I'm wrong, why are you saying I'm wrong?

Click to expand...

Olive Drab Green said:

And, if you ran a side by side, did you run it to an excrutiatingly detailed degree? Did you run the same strain? What did you do? What was the result? Are there any reasons you might be wrong? Have you replicated it a second time to confirm, or did you only do it once?

Click to expand...

Gary Goodson said:

I'm not saying that molasses doesn't contain NPK values or that it doesn't feed the heard.


It's just not doing all the wonderful things you think it is doing.

Run the test yourself man, I can't believe I've wasted this much time on this subject.

Click to expand...

Gary Goodson said:

You got nothing bro, you read some shit and believe it to be true....

Like talking to a Christian all "prove God doesn't exist!"

Click to expand...

Olive Drab Green said:

Anything else that can be broken down by microbes that provide abundant potassium would be just as good.

Click to expand...

Olive Drab Green said:

So explain to me, the hangup/flaw in my logic instead of just telling me that I'm wrong. Where am I going wrong, if you understand exactly how it works?

Click to expand...

Uberknot said:

So.....what about beets or beet juice?

Click to expand...

greasemonkeymann said:

well shit man, "since I understand exactly how it works..."
because you falsely attribute molasses/potassium to glandular trichome production.

Click to expand...

Olive Drab Green said:

Dude, YOU have nothing, and I don't mean any disrespect. I've asked you to tell me how I've got nothing, and you can't. Don't you think it's possible that maybe you could be wrong? Even potentially? I may be wrong, too, but the science behind it is all adding up.

Christians explain things in miracles, I'm actually thoroughly explaining my shit.

Click to expand...

Gary Goodson said:

And real world experience is backing me up. I'm telling you what I've done and you haven't done a damn thing but read some shit.

I have said this over and over. I ran a side by side and could not really tell a difference. What more do you want?

Click to expand...

Olive Drab Green said:

Anything else that can be broken down by microbes that provide abundant potassium would be just as good.

Click to expand...

Olive Drab Green said:

I dunno, what's the nutrient content, and does it pose any problems with going rancid? I believe, as it's a plant, it can be composted like anything else. I dunno, though, I dunno what it's made of, fiber-wise.

Click to expand...