bloatedcraig
Well-Known Member
I do actually think i put too much in for the fat content to absorb, i made some oil with weed, vegatable oil and a crock pot and that stuff is at least 5 times stronger.35 grams? Dayum!
My old roommates considered me the "cook" for that stuff and I never cooked with more than 3 or 4 grams at a time.
I'd make the batches suitable for a package of Pillsbury cookie dough. So I'd use the required amount, but margarine instead of butter since it's more fat for the THC to be absorbed in, and no proteins and junk taking up space.
Ran it through a coffee filter after. It worked well.
One thing I'd wonder when using that kind of quantity is whether or not your using more herb than the butter can absorb, and then having some wastage. But if you've got tons to spare, no worries
I'd be curious to see if you can use a vaporizer and a tube to blow the catalyzed THC into a cold container to condense it and add the margarine after. It should be virtually odorless I would imagine
I no longer live with the roommates and the vape so can't test it.
With the oil i only add about 5ml to food, with the butter i had to put a lot more in and still didn't get the couch lock feeling. Will stick to oil in future.