Red Robin
New Member
Hey,
I'm new to this site, so i figured i would share a recipe with you all. STONERS PHILLY CHEESE STEAK. Its my favorite munchies food when I'm high. This recipe doesn't include cannabis, so i thought it would be a little mis leading if I posted it in the Cooking with Marijuana category. it takes a little more time and preperation then a Hot Pocket
, but in my opinion its well worth it. Okay so here we go.
, but in my opinion its well worth it. Okay so here we go.Stoners Philly Cheese Steak
Ingredients:
?
Cooking
so you will need to pre heat a skillet on high while your chopping your steak and onions. once it is hot, you can pour about 2 tablespoons of olive oil.
throw the steak on the skillet and cook until the meat is however done you want it, i prefer my steak well done.
once the steak is about to be finished cooking slide all the meat over to one side of the pan. and saute the onions in the same pan beside the steak. let the steak cook until the onions are done.
after you have everything cooked and ready. turn the heat off of your stove, and pile all the meat and onions in sandwich sized portions on the skillet. lay the provolone cheese on top of the meat and onions. let that sit just long enough for the cheese to start to melt.
... while your waiting on the cheese to melt, grab your sandwich roll. fill the bottom of the roll with the flaming hot cheetos.
after you have done that all that is left is to put the meat onions and cheese onto the bread.
- one onion
- one beef rib eye steak
- provolone cheese
- flaming hot cheetos
- bread
- Okay, so first thing you need to do is, dice the onion into very small peices.
- Next slice your steak into bite sized peices, making sure to cut against the grain and at a downward angle.
? Cooking
so you will need to pre heat a skillet on high while your chopping your steak and onions. once it is hot, you can pour about 2 tablespoons of olive oil.
throw the steak on the skillet and cook until the meat is however done you want it, i prefer my steak well done.
once the steak is about to be finished cooking slide all the meat over to one side of the pan. and saute the onions in the same pan beside the steak. let the steak cook until the onions are done.
after you have everything cooked and ready. turn the heat off of your stove, and pile all the meat and onions in sandwich sized portions on the skillet. lay the provolone cheese on top of the meat and onions. let that sit just long enough for the cheese to start to melt.
... while your waiting on the cheese to melt, grab your sandwich roll. fill the bottom of the roll with the flaming hot cheetos.
after you have done that all that is left is to put the meat onions and cheese onto the bread.
and there you go its as easy as that! smoke a bowl and enjoy
....mmmmmmmmmmmmmm
....mmmmmmmmmmmmmm
