Paper Bags for Curing?

xxMissxx

xxMissxx

Well-Known Member
I Do LOVE brown paper bags! Last season I skipped the Paper Bag step! But this Season I will do the 3 step Hang & Bag & then Jar!!!!!!! Yum! Can't Wait!
 
NyQuilkush318

NyQuilkush318

Well-Known Member
blackforest said:
you can always put just a sample in the jars w/ a hygrometer to see what it says. you should be able to bend and break the stems without having them snap off. Smell and taste usually go together, so I would hope it would come back, or rather come out. Sounds like you are on the right track. Remember the 'cure' is just drying slowly, and you want to pull the moisture from the inside out, so really it's just drying at ideal temps and humidity. I always have the thought of how they cure tobacco so it's smooth when smoked. They used to just hang it up in closed barns and let it dry over several days naturally.
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Hey bro you think i over dry I took the buds out Brown paper bag n put n jars wated 12hours check rh56 so do u think I over dry them bro
 
Mr John

Mr John

Active Member
I cured and dried mime at least a month before trying it. If it's harsh it's most likely not cured yet. Too much sugars and or chlorophyll left. Give it two weeks or so. I use them hovers 62 packs so I never check it!
 
NyQuilkush318

NyQuilkush318

Well-Known Member
Mr John said:
I cured and dried mime at least a month before trying it. If it's harsh it's most likely not cured yet. Too much sugars and or chlorophyll left. Give it two weeks or so. I use them hovers 62 packs so I never check it!
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So u don't burp them with the humidity pack
 
skunkd0c

skunkd0c

Well-Known Member
xxMissxx said:
Should DO! Becoz all the taste, flavour, smoothness & Smells lies within the CURE! Slow Slow Slowly does it! And in a few weeks you won't believe how fruity n tasty and smooth and silkyyyyyyyy your Heavenly Buds have become! ;) ;) ;)
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taste flavour is mainly genetics and slow drying, curing brings out subtle differences imo
 
NyQuilkush318

NyQuilkush318

Well-Known Member
blackforest said:
you can always put just a sample in the jars w/ a hygrometer to see what it says. you should be able to bend and break the stems without having them snap off. Smell and taste usually go together, so I would hope it would come back, or rather come out. Sounds like you are on the right track. Remember the 'cure' is just drying slowly, and you want to pull the moisture from the inside out, so really it's just drying at ideal temps and humidity. I always have the thought of how they cure tobacco so it's smooth when smoked. They used to just hang it up in closed barns and let it dry over several days naturally.
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Hey bro i put my Lemmon skunk buds in jars today i took them out bag n my rh60 so iI jar them up and put humidity pack in so when do I start burping the next day
 
wscraig76

wscraig76

Active Member
xxMissxx said:
I Do LOVE brown paper bags! Last season I skipped the Paper Bag step! But this Season I will do the 3 step Hang & Bag & then Jar!!!!!!! Yum! Can't Wait!
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This is a process that I have just begun...

3 plants. 3 diff drying/curing techniques/timings. 2 of which involve this brown bag.

Never done it before but know for certain that at only 2 days in the jars..... Brown baggers smell a lot sweeter and closer to the smell of the 90's era street schwag from Mexico than the no bag version.

Where the no bagger smells like vomit.
 
NyQuilkush318

NyQuilkush318

Well-Known Member
wscraig76 said:
This is a process that I have just begun...

3 plants. 3 diff drying/curing techniques/timings. 2 of which involve this brown bag.

Never done it before but know for certain that at only 2 days in the jars..... Brown baggers smell a lot sweeter and closer to the smell of the 90's era street schwag from Mexico than the no bag version.

Where the no bagger smells like vomit.
Click to expand...
I just took my Lemmon skunk out bag smell great Tony the Tiger
 
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