ChronicBurner
Active Member
For anyone with experience with compost teas; specifically AACT brewers. What is guano tea supposed to smell like? I’ve made a couple solid batches of non guano tea and they smell sweet and earthy. This tea has an “unusual smell”. The guano itself smells literally like S*** but the tea doesn’t smell that bad. It’s got a lot of bubbles/ froth/ proteins at the top but I’m not sure if it’s still ok to use. Any advice? I dechlorinated the water for 24 hours and the tea has been brewing for about 24 hours.