illmatix
Active Member
I just use an 8" by 3" glass essential oil extractor tube, 150 metal micron screen that came with it and 1 can of 5x butane and blast into large size 11x9 pyrex dish thus making it very very thin.
I put the dish in bathtub and in hottest tap water i got. Then blast into dish once its in tub so it evaps immediately
Then i pop bubbles and put it in my home oven on warm setting with oven doir open and watch it every couple mins cuz dont have heat temp radar gun yet.
I let dish get hot enough touch it but not so hot it hurts touch but anyway i let lil more bubbles rise out it and pop those. Let it sit over nite with couple light bulbs right above it all keeping it warm.
In the morning, almost 24hrs later, its ready go back in oven get it warm again and it doesnt make bubbles this time but instead gets warm so i can scrape it out onto parch paper.
It looks tastes and burns like stuff i been paying out a$$ for lately so did I do ok cuz my layers are so thin? I mean 1 gram to 1.5 gram yield per 11x9 dish. Thats uber thin as in most parts dish have no oil to scrape. Thus making butane evap fast and ez cuz nowhere for it get trapped inside and no need vacuum purge it to bubble it out cuz its so thin its like the thickness of a purged bubble of bho you kno?
Im a noob to all this but was told if i did not get butane out i can taste it plus it will make bubbling sound when u take ur dab. Mine dont.
Plus, my stuff turns into gard shatter seconds after i scrape it onto my knife so is that bad ir good? It chips away like hard rock not maluable at all. I thought waxy sappy meant butane still in it so i must be good to go rite? I have video and pics ill post up in sec
I put the dish in bathtub and in hottest tap water i got. Then blast into dish once its in tub so it evaps immediately
Then i pop bubbles and put it in my home oven on warm setting with oven doir open and watch it every couple mins cuz dont have heat temp radar gun yet.
I let dish get hot enough touch it but not so hot it hurts touch but anyway i let lil more bubbles rise out it and pop those. Let it sit over nite with couple light bulbs right above it all keeping it warm.
In the morning, almost 24hrs later, its ready go back in oven get it warm again and it doesnt make bubbles this time but instead gets warm so i can scrape it out onto parch paper.
It looks tastes and burns like stuff i been paying out a$$ for lately so did I do ok cuz my layers are so thin? I mean 1 gram to 1.5 gram yield per 11x9 dish. Thats uber thin as in most parts dish have no oil to scrape. Thus making butane evap fast and ez cuz nowhere for it get trapped inside and no need vacuum purge it to bubble it out cuz its so thin its like the thickness of a purged bubble of bho you kno?
Im a noob to all this but was told if i did not get butane out i can taste it plus it will make bubbling sound when u take ur dab. Mine dont.
Plus, my stuff turns into gard shatter seconds after i scrape it onto my knife so is that bad ir good? It chips away like hard rock not maluable at all. I thought waxy sappy meant butane still in it so i must be good to go rite? I have video and pics ill post up in sec
