EverythingISayIsPRETEND
Well-Known Member
I save all my roaches, never know when you might need em'
i saved my roached for 2 months before 4-20-08 and i rolled a 5 gram blunt in a swisher XL.
Im with panhead. Old roaches are nasty. Stale cigarettes too. Just not tasty.I toss them out the window,flush them down the toilet or dump them out at work,roach weed is nasty as fuk,its like drinking half a beer thats been sitting out left over from last nights party,im not that desperate for a buzz plus i never,and i mean never, run out of primo.
Depending on what the roach is and how big, but most of the time yes, i even go as far to have a roach jar. Though roaches are always the last resort. I HATE the taste of roaches
The roach is like the burnt down part of a j or blunt that is too small to light but still has resinated weed left against the crutch. Where i'm from if you burn a J or blunt all the way to the crutch (aka filter area) then you've "roached out" your j and it was finely rolled. That's like my way of telling if I rolled a good joint or not. If I have a roach left or not.can some one explain how this roach smokin works?
i'm swiss and we dont use the word roach, do you mean the filter or what??