happy to elaborate. 12/12 from seeds with most strains allows me to harvest within about 3 months, meaning I can harvest 4 times per year in the same space a standard 4 week veg time may only be harvesting 3 times per year. Secondly, indoors for most people limits height substantially, not you folks that have entire rooms with 9ft ceilings, I'm talking a tent with 6ft height or less. depending on the strain and the lights, ive still had plants
@12/12 from seed overgrow a 6ft height tent. While some strains that begin flowering faster under these conditions may only yield an ounce or so, my standard per plant is usually 60-80 grams, with some plants yielding well over 120 grams. 12/12 from seed, 3 months to finish. Having grown both ways for me (and most indoor growers) its a no brainer, the potency, flavor, smells, none of this appears to be changed by using this method.