In veg it’s MC, kelp, cal/mg , and some times mg . 2-3 times I’ll give them enzymes
Flowering , during stretching, mc , kelp, sweet, n some times mg.
After stretching, I add boost, n cut kelp, enzymes once a week.
I come to a peak, then tapper ppms down to nothing,
I like using the others, so I can start lowering the N in flower, n the sweets n boost seem to help fatten the buds .
If I use straight MC , my leafs are to dark green in late flower for my liking .
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Just a random branch for last chop.
There’s a lot of things in this world, that are rebranded to take advantage of the uneducated.
Here’s an example, IMO (others too)the best bearing come from Italy. If I go to a bearing shop , I can buy every top end bearing, n seal for my bike motor, where if I went to a KTM dealer , it would cost me over 10x more . The bearing would be in a pretty pack with kTM all over it, but when you open it , we’d have the same bearing.