Wake n Bake, Nothing Better!
- Thread starter Chiceh
- Start date
raratt
Well-Known Member
If you can boil water you are halfway there...Um I don't know how to make rice
DarkWeb
Well-Known Member
Just water....
Little salt, little oil or butter. Yup.
JustRolling
Well-Known Member
I don’t go into the kitchen much after I ripped the door off the dishwasher ! 
DarkWeb
Well-Known Member
I actually don't remember the last time I made it. My wife has really been the one doing it forever lol so I did 2 cups water and 1 cup rice.......little salt and butter?
DarkWeb
Well-Known Member
My wife almost did that to ours......it was like a month old.....took off the top control panel and ripped the screws out of the counter
Paul Drake
Well-Known Member
Dats it brother. I add paprika too.
DarkWeb
Well-Known Member
JustRolling
Well-Known Member
My wife almost did that to ours......it was like a month old.....took off the top control panel and ripped the screws out of the counter
‘I couldn’t believe the two cabinets stayed put .
Metasynth
Well-Known Member
It’s okay. I went to culinary school and worked as a chef in a fancy private country club for ten years.
I can’t make rice either
But if I could, I’d rinse it three times, then soak it in clean water for an hour, then cook it in a 1:1.2 rice:water ratio for ten minutes on boil, five minutes on simmer, then turn off the heat and cover for another 5 minutes.
I can’t make rice either
But if I could, I’d rinse it three times, then soak it in clean water for an hour, then cook it in a 1:1.2 rice:water ratio for ten minutes on boil, five minutes on simmer, then turn off the heat and cover for another 5 minutes.
raratt
Well-Known Member
Does that stop it from sticking?
Metasynth
Well-Known Member
It certainly reduces the amount of starch floating around. But how sticky a rice is is generally determined by the type of rice you’re cooking.
And I wasn’t joking, I really can’t cook rice.
raratt
Well-Known Member
Just long grain white rice, not sticky rice.
Metasynth
Well-Known Member
I mean, it couldn’t hurt? Haha
raratt
Well-Known Member
Google said I stir it too much...lol.
DarkWeb
Well-Known Member
raratt
Well-Known Member
Kinda, makes it sticky.Is that like shaking it too much?
