FRICKITYFRICKTYFRESH
Well-Known Member
I've been told by multiple people that watering to runoff in living soil is doing more harm than good. Just looking for opinions from the people that have been doing this a lot longer than me. thanks.
Did any of them explain why?I've been told by multiple people that watering to runoff in living soil is doing more harm than good. Just looking for opinions from the people that have been doing this a lot longer than me. thanks.
The reason you don't want to water until runoff is when you are growing organically, all the magic happens in the soil. So if you start heavily watering you can wash away the beneficial bacteria/nutrients. You want to water until saturation and stop once you start seeing it trickle out from the bottom.
On the other hand, if you are using bottled nutrients / synthetics, you run the risk of letting the salts build up in the soil if you don't water until runoff. This is what causes nutrient burn and all sorts of other problems.
Someone can correct me if I'm wrong but I'm pretty sure this is the reason.
Can you support your assertion with a credible source of horticultural or agricultural science?The reason you don't want to water until runoff is when you are growing organically, all the magic happens in the soil. So if you start heavily watering you can wash away the beneficial bacteria/nutrients. You want to water until saturation and stop once you start seeing it trickle out from the bottom.
On the other hand, if you are using bottled nutrients / synthetics, you run the risk of letting the salts build up in the soil if you don't water until runoff. This is what causes nutrient burn and all sorts of other problems.
Someone can correct me if I'm wrong but I'm pretty sure this is the reason.
Just like different nutrients are mobile or immobile within plants, they also have different degrees of mobility within the soil. Nutrients that are immobile in soil have a strong bond to soil particles at a molecular level, whereas nutrients that are mobile in soil are not strongly attracted to the soil particles and can easily be dissolved and washed away by water. So if you water to too much runoff, you'll end up washing out the soil-mobile nutrients, and end up with soil that is either deficient or way out of balance.Can you support your assertion with a credible source of horticultural or agricultural science?
Hey, I appreciate the effort! I am quite familiar with the form and function of soil chemistry, the concept of leaching, and the differences one should consider when applying agricultural science to potted container growing.Just like different nutrients are mobile or immobile within plants, they also have different degrees of mobility within the soil. Nutrients that are immobile in soil have a strong bond to soil particles at a molecular level, whereas nutrients that are mobile in soil are not strongly attracted to the soil particles and can easily be dissolved and washed away by water. So if you water to too much runoff, you'll end up washing out the soil-mobile nutrients, and end up with soil that is either deficient or way out of balance.
The chart in this link breaks down which nutrients are mobile and immobile in plants vs in soil:
Whoops, didn't realize you already knew all that, lol. I think I misunderstood your question. I wasn't trying to say watering to runoff is bad or unnecessary in organic soil, just that nutrient leaching is a real thing (I dunno about bacteria and other microbes though), which might lead some growers to think that you shouldn't water to runoff.I appreciate the attempt. I am quite familiar with the form and function of soil chemistry, the concept of leaching, and the differences one should consider when applying agricultural science to potted container growing.
I'm looking for peer reviewed science that demonstrates an appreciable loss of soluble nutrient ions and microbes ( ) from potted container mixes when water is allowed to flow from the bottom of the pot. If anything, occasional flow through is beneficial, as it helps to remove some concentrated soluble nutrient ions from the bottom of the pot where they build up over time by repeated applications of water under the "keep it moist" living soil watering paradigm. This is especially important to those using irrigation water with questionable TDS concentrations. CO2/O2 gas exchange in the lower reaches of pot is also benefited by the occasional flow through. Effectively "flushing" the soil solution of soluble nutrient ions from a potted container requires a comparatively enormous amount of water.
Also, when one understands the concept of leaching in agricultural soils, one will begin to recognize how irrelevant cation exchange capacity is to potted container gardening.
That's because most potted container gardening takes place in a soil-less medium, especially peat moss. Peat moss has an incredibly high CEC, especially when you adjust its pH to 8! Our plants wouldn't enjoy that though. Obviously the CEC of these growing mediums even at usable pH has some effect on nutrient retention and pH buffering, but not nearly enough that it can be relied upon to sustain plants for an entire grow cycle. This is especially true for available magnesium and calcium. And thus the "feed with every watering using drip irrigation" regimen was born.Also, when one understands the concept of leaching in agricultural soils, one will begin to recognize how irrelevant cation exchange capacity is to potted container gardening.