emilyblunt
Member
I usually smoke when I'm drunk. Then when the trip sets in, I drink a lot. For me it makes the high a bit higher.
Slightly overripe mangos contain large quantities of myrcene. Eating a mango 20-30 minutes before using marijuana gives the myrcene time to enter the bloodstream and start crossing the blood-brain barrier. Myrcene may help tetrahydrocannabinol (THC) cross the barrier by opening the pathway or less likely, it might carry the molecule with it. The combination of THC and myrcene creates a stronger high, faster.eating slightly over ripe mango will f you up. ask ed had an article in cannabis culture about it. something about a chemical the slightly over ripe mango produces increases the high from pot..
Take a deeeeeep hit off a fatty, hold it as long as you can, then have some asshole punch you in the chest and laugh at you.
High for hours lol
Who would drink fucking bong water?I'll just stick with the water bong (glass of course).. Deff. gets me toasted longer (Plus tastes yummy if you keep your piece clean). Blunts taste good but they leave so much resin on the end and they burn up more bud for the same effect and smoking the roach later. Yuck only as a last resort! Total waste of a good stash, and it's not worth smoking if a phat bong rip won't do the job.
That is great! "BLAM wake up in a pizza box"Nobody else has tried asthma inhalers? Take a hit of off one of those before or after. Opens up the bronchial tubes and BLAM - wake up in a pizza box.