Getting ready to jar up the rudeboi and round 2 of the meat madness. Left a little piece of rudeboi out to test this morning, oh lord, I didn’t take a picture as it was the smallest scrap of popcorn in the batch but this lil nug just swung hard on me! Wow, that’s what I got! I have about 4-5 oz in ziplock with bovedas trying to get down to 58% for the jar. It’s in a cooler in my closet. She’s been waking me up at night with her smell getting out, so this had to be done! A real og, like all og on this one. Yummy, og with a sweet refreshing finish, almost like minty freshness minus the mint flavor.
Meat is twice as pungent, twice as frosty and doesn’t have that shaggy look this time. She is temperamental. She broke a root early in flower the first run, the dreaded snap and lean. Then I gave her a feed that was too heavy at one point. That was apparently enough stress to make her finish poorly as this is not the same bud! Can’t wait to sample this too! Fire og is a week and a half in. Date calculator says I have 58 days on a-dub and it looks like next week she’ll be ready, somewhere between 9-10 weeks. Banner is 12 days behind and looks hungry, that one is a feeder. I need better notes on transplant to flowering pot and look at the rootball when she gets the chop, I think I might have let her veg too long in that soil. Should have been enough to keep her happy.