What's For Dinner Tonight?

A fucked up version of chicken piccata that turned out delicious.

Coat chicken in flour and fry. 200F in oven to keep warm

Used a beef bouillon cube instead of chicken stock, added some hefeweizen to the scrapings, garlic, lemon juice, parsley and reduce til sauce

Throw sauce on chicken when ready and enjoy

Going to get some capers for next time.

Here's a picture for visual stimulation. Not mine but you get the idea.
images
 
I had an omlette! or at least that was the plan, tasted awesome but didn't resemble your normal omlette :D more "funky" :p 3 egg omlette with sauteed wild mushrooms and cheddar with a garlic and parsley flatbread alongside :)
 
Last night Wifey made a something outta Top Ramen Noodles Teriyaki Chicken and veggies.. at first I thought.. meh.. ok heck I will eat it.. not one to turn down food..

but it's now gonna be a semi weekly dish..

The Kids loved it.. which is the 1st rule.. 2nd rule Wifey liked it... (3rd rule.. I loved it.. which holds no water.... but rule 1-2 were successful )
 
gioua said:
Last night Wifey made a something outta Top Ramen Noodles Teriyaki Chicken and veggies.. at first I thought.. meh.. ok heck I will eat it.. not one to turn down food..

but it's now gonna be a semi weekly dish..

The Kids loved it.. which is the 1st rule.. 2nd rule Wifey liked it... (3rd rule.. I loved it.. which holds no water.... but rule 1-2 were successful )
Click to expand...
I can make some killer fried noodles with the above mentioned ingredients
 
Text msg to wifey...
Gioua:Hey what do you want for dinner??

wifey: I dunno was just gonna text you and ask you..

Gioua: we do this ever day..

Wifey: we need to sit down and plan out a week or so's worth of menu's in advance.

Gioua: You do..

Wifey: WE do

Gioua: sorry cant hear you losing the signal ...

Wifey: were texting...??

gioua: damn.. so what do you want for dinner??? (avoids menu topic)

Wifey: menu's

Gioua: losing you again..



(dinner tonight TBD)
 
Your poor wife puts up with a lotta shit I can see.
I could use some pointers - some of my material is getting dated. :-o

I go through the same thing with my lady & it drives me nuts - I hate to microwave defrost anything, ruins the texture & flavor imho.

But tonite I'm making a rack of lamb with twice baked taters (with roasted garlic) and all the trimmings.
I think it's gonna be a hit!
 
WOHOOOOO!!!

just heard from wifey... she's ordering grinders!! (subs-hoagi's etc.. ) told her she just got 100x sexier...
 
tip top toker said:
Heart, liver, and lungs. Tis the 25th after all :)
Click to expand...
I had a slow cooked heart the other night with a half bottle of malbec in it, heres some liver with mashed potatoes and onions, but ive eaten alot of things but never lungs, how in the world do you cook them? Waste not want not :)
 

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