What's For Dinner Tonight?
- Thread starter CrackerJax
- Start date
CATARACT
Well-Known Member
I dont do the dishes and still get a BJ. lol
AltarNation
Well-Known Member
Dinner last night was a left-overs roast beef sandwich, then lots of popcorn at the movies, then some sweet-tarts... then home, for a small salad and three hard boiled eggs.
Oooooogh my digestion feels ultra-fucked this morning.
Oooooogh my digestion feels ultra-fucked this morning.
AltarNation
Well-Known Member
I've never deep fried anything... sounds good though.
And yeah, you have to crisp the skin. Boiled hot dogs are like eating raw shrimp or something... POP... can't handle it
AltarNation
Well-Known Member
Oh yeah, because that looks appetizing... heh. Thakn god you included the second picture where it almost looks edible.They are cool for one thing.
AltarNation
Well-Known Member
Sensible but thoroughly stoned and therefore susceptible people still do! I haven't eaten there in years, but I'm not sure I could pass up a couple sides if I saw one in the right state of mind. Particularly the mashed potatoes, corn bread, and mac'n'cheese. Actually, with my refined palate, I'd probably hate it all, too. I can make that shit at home. Fuck KFC.
DST
Well-Known Member
I worked in KFC at Uni for 2 weeks, and that was 2 weeks too long.
I had potatoes cooked in home made tomatoe sauce, with cumin, corriander (powder and leaf), salt and pepper, cooked in a tagine. To finish I crack an egg in the middle, return to oven and cook for a bit longer to finish egg. Dip in with bread. Yum yum!
I had potatoes cooked in home made tomatoe sauce, with cumin, corriander (powder and leaf), salt and pepper, cooked in a tagine. To finish I crack an egg in the middle, return to oven and cook for a bit longer to finish egg. Dip in with bread. Yum yum!
AltarNation
Well-Known Member
It's a long haul between eating at any fastfood restaurant occasionally versus working there... no one should ever work in fast food if they ever want to enjoy it again...
tip top toker
Well-Known Member
Marmite vegetarian scotch eggs followed by lasagne tonight 
I am passionate about eating the best of the best, but i'm no snob (not calling anyone here a snob, just figurerd it would make clear kinda what i mean
), i'll happily tuck into a bag of mcdonalds double cheeseburgers or a wicked zinger burger from KFC and thoroughly enjoy it 
Now i think of it it must be almost 6 months since i last had fast food, oh for my car, where art thou!
I am passionate about eating the best of the best, but i'm no snob (not calling anyone here a snob, just figurerd it would make clear kinda what i mean
), i'll happily tuck into a bag of mcdonalds double cheeseburgers or a wicked zinger burger from KFC and thoroughly enjoy it Now i think of it it must be almost 6 months since i last had fast food, oh for my car, where art thou!
Don Gin and Ton
Well-Known Member
alreet ttt!? long time. You not dining on poutine in canada yet?
butterflied chicken breast in blue cheese sauce with mixed roast veg with a big bottle of stella for me this eve.
butterflied chicken breast in blue cheese sauce with mixed roast veg with a big bottle of stella for me this eve.
tip top toker
Well-Known Member
No Cananda for me. Persona non grata. I thought queeny owned the bloody place and they won't let me in! Gah! Wouldn't have mattered though, new flat mate nicked all the money i'd saved up for it and the weed that was funding the rest of it so i'm back to square 1. Have had to shut my grow down completely because of him as well so looking for new work and a new home now.
Don Gin and Ton
Well-Known Member
ah fuck man that's some harsh shit. fly solo man, get your self a few green lodgers 
seriously though that's fucking gash mate. sorry to hear it.
seriously though that's fucking gash mate. sorry to hear it.
bowlfullofbliss
Well-Known Member
Didn't get around to eating yesterday, so tonight is venison night. Haven't decided on steaks or some nice burgers yet. Ran out of fish since we didn't get any safe ice this year.
Now that I think about it, venison tenderloin, sliced thin, breaded, pan fried real fast in a shallot/beef broth sauce, reduced by 3/4. Yup..that's the one.
Anyone into zip sauce for steak? I found one made here in Michigan that is butter based, and OMG is it good...
Now that I think about it, venison tenderloin, sliced thin, breaded, pan fried real fast in a shallot/beef broth sauce, reduced by 3/4. Yup..that's the one.
Anyone into zip sauce for steak? I found one made here in Michigan that is butter based, and OMG is it good...
tip top toker
Well-Known Member
Aye, getting booted outta the house myself end of April as they have other ideas for the place, so looking for a new job and a new place, ideally a whole house, and have me a handful of tentsah fuck man that's some harsh shit. fly solo man, get your self a few green lodgers
I'm just taking it as it comes, swings and roundabouts, try not to let it get me down Eyes Glazzed
Member
I already forgot
thump easy
Well-Known Member
salad the kind with letuse and tomatoes and spinich.. not the other kind..