What's the perfect Curing Temperature?

What's the perfect Curing Temperature?

Cool enough to slowly dry the bud but warm enough to stop mold............you have to add humidity to the equation.

You're right. It is a new room for me, haven't harvested....a few weeks..

I'll be using Boveda 62% after the initial dry time. Rh has been in the low 30's, assuming it stays that way, how long should the pre-cure dry take? I don't like risking mold, so I cut the buds down to thumb size nugs at the point of harvest. Dry, they weigh 2-3 grams.

My humidity is generally higher but I dry around 72 degrees for 7-8 days, then jar it all up and burb for maybe 10-14 days. Removing the stems like you do will shorten drying since they hold a lot of moisture too.