Added to that, when was the last time you saw DARK meat on a intensively reard chicken? Forced fed chicken not letting it roam and eat grass and bugs alters te genetic make-up of the bird/no omega fatty acids are produced.Damn straight..a whole different thing..I used to get eggs & chicken from a lady I worked with who was completely organic and free range...the orange yolk is great.....
haha no but I do believe hemp is the most efficient way to produce bio-fuels.You guys talking about how the corn is going to be turned into ethanol or am I way off?
RON PAUL REVOLUTION
~PEACE~
And pork is leaner than it ever has been.
Ok, thanks MilfLack of corn?
I thought diesel engines were first made to run off of vegetable oil....... Was it really help oil though? Do you have any links bookmarked that proves that?haha no but I do believe hemp is the most efficient way to produce bio-fuels.
Henry ford and Mr Diesel made there cars/engines to run off these fuels.
Yeah your right on the Diesel. was made to run off seed and veg oils, sorry forgot to put that in.I thought diesel engines were first made to run off of vegetable oil....... Was it really help oil though? Do you have any links bookmarked that proves that?
Good info BTW. I would like to study up on how they would convert the hemp plant into bio diesel. I hope they wouldn't waste the THC(resin) for the bio fuel. Thats good medicine!
RON PAUL REVOLUTION
~PEACE~
Yeah but if that was the case and I eat myself into a quadruple bypass operation compliments from 20 years of eating Big Macs....I'd have nobody to sue for 5.4 million dollars! I'd have only myself to blame! Where's the justice in that!?Its up to each individual to be responsible for their own health care. It starts with the simple things ... exercise, nutrition and proper diet. All the information one needs is available right there on the side of the can or package.
Vi
I dont know much about the health issues but i know taste,free range ckickens kick serious ass,the leg meat is unbeatable.LOL.. no.. talking about Free Range chickens.. and how there is no comparison.. =) Taste wise and health wise for the consumer..
~LOL~ Your pretty funny Dave...Yeah but if that was the case and I eat myself into a quadruple bypass operation compliments from 20 years of eating Big Macs....I'd have nobody to sue for 5.4 million dollars! I'd have only myself to blame! Where's the justice in that!?
At least w/ government sanctioned healthcare I could do/eat whatever the hell I want and have the taxpayer fund my surgery and longterm disability! Get with the program Vi!
Oh wait...They could pass legislation that would make it illegal to eat a Big Mac if I was obese to protect me though, yeah? ROTFLMAO!
The sad thing is that I don't even know if I have ever consumed a free range chicken. No one ever served me saying "this is a free range chicken.... enjoy" HAHA I'm from the suburbs and I'm a young buck(early twenties)... I have no idea what kind of chicken my parents used to feed me. And when buying groceries for myself, now, I just look for the best deals... I don't even know if they offer 'free range' chickens at my grocery store. (I'll have to look next time though)I dont know much about the health issues but i know taste,free range ckickens kick serious ass,the leg meat is unbeatable.
Thats hilarious!Hey "young buck," The reason I can tell the difference is that I grew up eating free range chickens. The "range" was my parent's back yard. The chickens were fed on table scraps and greens. They were free to peck their heads off looking for worms and such. Many a time, my Mom would say to me ... "go out and kill a chicken for dinner." So, I'd go out, grab a chicken by the neck, swing it around over my head a few times until the neck broke. It was called "wringing the chicken's neck." I didn't have a second thought about this little enterprise ... and my Mom made great fried chicken.
Vi