Javadog's Next Adventure

BobBitchen

Well-Known Member
My clones should be done by the end of the week.
Maybe I can talk @SomeGuy out of a few cuts of each.
I can stop by on my way down the hill, this thurs or Friday
if it works for him :weed:.........
 

Mohican

Well-Known Member
I am done with my work project and am taking a few weeks off. Either I am staying in town and working on the house or I am heading to Tahoe to lose some money and break a leg :)

I may drive up to @SomeGuy's place and have a session.

Cheers,
Mo
 

SomeGuy

Well-Known Member
I've had issues as of late but tryj g to push through. I have been needing g to talk with you mo, I've just been dealing with some shit lately and works been busy. I also have an interview in cerritos at the end of the month for a really big job.

Bob, I have at least one extra of the fb right now and.could probably just give u a cut to take home to the cloner of the srs also. I may have some other extras too. Lmk the time and day and I will try to make it happen for you on your way down the hill.
 

Javadog

Well-Known Member
Rock on!

I thought to post a photo of the veg area all zipped up:
IMG_5170.JPG
That is a board with four 4' T-8 fixtures attached to it's underside and a
table with one 4' 2-tube HOT-5 fixture..

I took the panda film off the far end, to use the table to light the cloner too:
IMG_5171 - Copy.JPG

A peek back under the table:
IMG_5172 - Copy.JPG

I moved the board into the middle of the plants in the tent:
IMG_5168.JPG
heh heh...cant hardly see anything there...but the Headband can be seen on the left
and the Chronic Thunder is on the right (I pulled it back to give it more room since taking this)

and added two very well prepared plants (another Critical Kush and Chronic Thunder):
IMG_5169.JPG


Take care all!

JD
 

Javadog

Well-Known Member
I am dealing with another massively-slowed-sprout in the very cool X: Cheese Quake
from TGA:
Cheese Surprise.JPG
You cannot really see it (bad camera) but it went very yellow after sprouting.

While it has also not grown much if at all since, the stem still looks nice and turgid...It is just that the green
bit in the middle needs to bust out some leaves!

This is Cheese X Querkle and I would really like to run it.

I cannot complain as all of the most important beans popped out fine, including the
recent HSO Green Crack and OG Kush and the Reserva Privada OG #18

JD
 
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Javadog

Well-Known Member
Also, the massive Attitude Super-Dank buy is just about to make it to 6" pots and
confirmation that that will run for me. The first up are Cali Conn GSC and NYCD
(a very strong start there!)

The other "wave" is just those two Cali Connection breeds that started my recent
bean spree: Green Crack and Sour Diesel. The made it up to the new square pots.
You can just see on of them in the upper left corner of the "A peek back under the table"
photo in my previous post.

JD
 

bassman999

Well-Known Member
Wow JD lots of updates today.
Hope the seedling pulls through!

I am going organic next round, and have transplanted into 1gal pots. I am brewing tea right now, but have a question.
Do I need to use r/o water?
After adding tap water into the bucket I realized the chlorine in there probably killed everything??
Should I dump t out and start over with clean water, and will bubbling tap water gt chlorine out?
I dont have an r/o system so I would have to buy r/o water unless the water from my dehumidifier is safe to use?
 

Javadog

Well-Known Member
I think that using straight tap will slow the development of the tea but the
bugs will proliferate in time.

Bubbling the water for a day before you add anything will help with Chlorine
but not Chloramide. The latter must just be over powered as I do make good
tea with tap water.

JD

P.S . LOL I got up early and got lots done, so I had lots to share.
 

bassman999

Well-Known Member
I think that using straight tap will slow the development of the tea but the
bugs will proliferate in time.

Bubbling the water for a day before you add anything will help with Chlorine
but not Chloramide. The latter must just be over powered as I do make good
tea with tap water.

JD

P.S . LOL I got up early and got lots done, so I had lots to share.
I called the water company in the past and they said mild chlorine only, origin from a well.
About how long does tea take?, are Mykos supposed to be dry like guano in the package or moist like worm castings.
I got a lot done today as well
 

bassman999

Well-Known Member
Around 48 hours or so, IIRC.

It will not stink....unless you let it go too long....then it will stink bad.

JD
Does stink mean it is no good?
Mine doesnt but wondering what that would mean.
How do I know when its ready, will there be growth or excess foam or something?
 
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