Random Jabber Jibber thread

[mr sunshine]

Damn man. Real talk, I hope you're ok.

Stay safe asshole.

I was going to go complete opposite with that. Thanks, you saved me from looking like a dick...it's been hot.

 

[srh88]

Karah.... Drunk me absolutely loves you right noe

 

[Karah]

Karah.... Drunk me absolutely loves you right noe

Sober me loves you long time

 

[tangerinegreen555]

Breakfast of champions.

With crackers, cheese and V-8

 

[ANC]

Actually sat down with a packet of jalapeno pepper seed now to check out RIU a bit.
Have a bath full of medium to pot up more bags, spend the afternoon hanging the new extractor fan and running the ducting.

 

[Jimmyjonestoo]

 

[curious2garden]

Breakfast of champions.

With crackers, cheese and V-8

View attachment 4001958

I'd roast those and then blend them with roasted tomatillo's, roasted garlic, roasted white onion and cilantro mmmmmmm they look great

 

[420God]

I'd roast those and then blend them with roasted tomatillo's, roasted garlic, roasted white onion and cilantro mmmmmmm they look great

Cut in half, stuffed with cream cheese, wrapped with bacon and grilled is my favorite.

 

[curious2garden]

Cut in half, stuffed with cream cheese, wrapped with bacon and grilled is my favorite.

Oh my I'd eat that!

 

[ANC]

What are those small peppers you get in jars called again?
My wife tried biting into one from my garden one day, her lip blistered up immediately.

 

[tangerinegreen555]

I'd roast those and then blend them with roasted tomatillo's, roasted garlic, roasted white onion and cilantro mmmmmmm they look great

That actually sounds spectacular.

I'll do the next round like that.

Already ate the ones in pic.

They definitely wake you up and entice you to drink fluids.

 

[curious2garden]

That actually sounds spectacular.

I'll do the next round like that.

Already ate the ones in pic.

They definitely wake you up and entice you to drink fluids.

That's my salsa verde I use for enchiladas. Add pulled pork left overs, and fry a dozen corn tortilla's in oil, thin sour cream with a little cream, dip the soft tortillas in the sour cream put in a baking dish, add some pulled pork and a little grated cheese (jack works well), roll and repeat. Top with the rest of the salsa, the sour cream and the cheese, bake at 350 until cheese melts and browns a bit 30-45 minutes

 

[GreatwhiteNorth]

That's my salsa verde I use for enchiladas. Add pulled pork left overs, and fry a dozen corn tortilla's in oil, thin sour cream with a little cream, dip the soft tortillas in the sour cream put in a baking dish, add some pulled pork and a little grated cheese (jack works well), roll and repeat. Top with the rest of the salsa, the sour cream and the cheese, bake at 350 until cheese melts and browns a bit 30-45 minutes

You DO realize it's like, lunch time for me right?

Booger!

 

[curious2garden]

You DO realize it's like, lunch time for me right?

Booger!

LOL there's always beanie weenies!

 

[GreatwhiteNorth]

LOL there's always beanie weenies!

Not any more.

 

[Jimmyjonestoo]

That's my salsa verde I use for enchiladas. Add pulled pork left overs, and fry a dozen corn tortilla's in oil, thin sour cream with a little cream, dip the soft tortillas in the sour cream put in a baking dish, add some pulled pork and a little grated cheese (jack works well), roll and repeat. Top with the rest of the salsa, the sour cream and the cheese, bake at 350 until cheese melts and browns a bit 30-45 minutes

And here i am eating microwave french bread pizza.

 

[Chunky Stool]

I was going to go complete opposite with that. Thanks, you saved me from looking like a dick...it's been hot.

Yeah, I was going to ask how he keeps his meff dry...

 

[Aeroknow]

LOL there's always beanie weenies!

Btw, I'm not too impressed. Sort of makes the eating of weenies too foo-foo

 

[curious2garden]

View attachment 4002186

Btw, I'm not too impressed. Sort of makes the eating of weenies too foo-foo

Yeah those are to sweet for me. Give me the old Wonder Bread style buns LOL

 

[Singlemalt]

Yeah those are to sweet for me. Give me the old Wonder Bread style buns LOL

I like Italian torpedo rolls