mr sunshine
Well-Known Member
I was going to go complete opposite with that. Thanks, you saved me from looking like a dick...it's been hot.Damn man. Real talk, I hope you're ok.
Stay safe asshole.
I was going to go complete opposite with that. Thanks, you saved me from looking like a dick...it's been hot.Damn man. Real talk, I hope you're ok.
Stay safe asshole.
Karah.... Drunk me absolutely loves you right noe
Sober me loves you long timeKarah.... Drunk me absolutely loves you right noe
I'd roast those and then blend them with roasted tomatillo's, roasted garlic, roasted white onion and cilantro mmmmmmm they look great
Cut in half, stuffed with cream cheese, wrapped with bacon and grilled is my favorite.I'd roast those and then blend them with roasted tomatillo's, roasted garlic, roasted white onion and cilantro mmmmmmm they look great
Oh my I'd eat that!Cut in half, stuffed with cream cheese, wrapped with bacon and grilled is my favorite.
That actually sounds spectacular.I'd roast those and then blend them with roasted tomatillo's, roasted garlic, roasted white onion and cilantro mmmmmmm they look great
That's my salsa verde I use for enchiladas. Add pulled pork left overs, and fry a dozen corn tortilla's in oil, thin sour cream with a little cream, dip the soft tortillas in the sour cream put in a baking dish, add some pulled pork and a little grated cheese (jack works well), roll and repeat. Top with the rest of the salsa, the sour cream and the cheese, bake at 350 until cheese melts and browns a bit 30-45 minutesThat actually sounds spectacular.
I'll do the next round like that.
Already ate the ones in pic.
They definitely wake you up and entice you to drink fluids.
You DO realize it's like, lunch time for me right?That's my salsa verde I use for enchiladas. Add pulled pork left overs, and fry a dozen corn tortilla's in oil, thin sour cream with a little cream, dip the soft tortillas in the sour cream put in a baking dish, add some pulled pork and a little grated cheese (jack works well), roll and repeat. Top with the rest of the salsa, the sour cream and the cheese, bake at 350 until cheese melts and browns a bit 30-45 minutes
LOL there's always beanie weenies!You DO realize it's like, lunch time for me right?
Booger!
Not any more.LOL there's always beanie weenies!
And here i am eating microwave french bread pizza.That's my salsa verde I use for enchiladas. Add pulled pork left overs, and fry a dozen corn tortilla's in oil, thin sour cream with a little cream, dip the soft tortillas in the sour cream put in a baking dish, add some pulled pork and a little grated cheese (jack works well), roll and repeat. Top with the rest of the salsa, the sour cream and the cheese, bake at 350 until cheese melts and browns a bit 30-45 minutes
Yeah, I was going to ask how he keeps his meff dry...I was going to go complete opposite with that. Thanks, you saved me from looking like a dick...it's been hot.
Yeah those are to sweet for me. Give me the old Wonder Bread style buns LOL
I like Italian torpedo rollsYeah those are to sweet for me. Give me the old Wonder Bread style buns LOL