I use a huge black bin with no bottom and Chuck whatever in it apart from red meat and fats or oils.i try to keep the carbon content high by using spent toilet rolls, news paper, dry lawn clippings, leaves ect I also chuck weeds in it as I don't fuss over them sprouting. I turn it every couple of weeks and when it starts getting full I lift up the bin and sieve it through coarse mesh. Whatever didn't go through the mesh ends up back in the bin. What ever does go through the mesh ends up in a tarp or big box or whatever and I let that sit for a atleast 2 weeks and season it with a compost tea.