Open Discussion: To Pull Early or Not

Kaotic

Kaotic

Well-Known Member
bluemagicman said:
UPDATE: I have been able to keep the bud rot at bay by garaging them after 6pm-8am, have lost and removed a few small buds but the longer grow time will replace that, keeping humidity as low as possible, 40-45%, looks like rain mon/tues/weds, so may do final flush tmrw, then keep them inside in dark for 2 days before chop w/dehumidifier working, luckily low rh and no rain through Sunday, any comments questions, jokes, what up?
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bluemagicman said:
UPDATE: I have been able to keep the bud rot at bay by garaging them after 6pm-8am, have lost and removed a few small buds but the longer grow time will replace that, keeping humidity as low as possible, 40-45%, looks like rain mon/tues/weds, so may do final flush tmrw, then keep them inside in dark for 2 days before chop w/dehumidifier working, luckily low rh and no rain through Sunday, any comments questions, jokes, what up?
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Buds are looking pretty nice.
 
ryeguy

ryeguy

Well-Known Member
I’d say pull whatever you have to. They look mature enough. I was hesitant with 2 black diamond strains that went south. But I yanked them at 5 weeks and boy let me tell you I’m feeling pretty medicated at the moment. Good luck.
 
bluemagicman

bluemagicman

Well-Known Member
ryeguy said:
I’d say pull whatever you have to. They look mature enough. I was hesitant with 2 black diamond strains that went south. But I yanked them at 5 weeks and boy let me tell you I’m feeling pretty medicated at the moment. Good luck.
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Safe to say I’m 8 weeks into flower, just waiting for the SD really, the GGxWW is almost there
 
cannabineer

cannabineer

Ursus marijanus
bluemagicman said:
Well hey man, wine and weed cross over a lot, that’s my main gig, wine that is
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For me red Burgundy has been a bit of a minefield. High-dollar bottles that were either injured or congenitally meh.
But the young ‘90 Jean Gros Richebourg ... Christmas in a glass: smoked meat, butter cookies, that special raspberry pastry, conifer,
 
bluemagicman

bluemagicman

Well-Known Member
cannabineer said:
For me red Burgundy has been a bit of a minefield. High-dollar bottles that were either injured or congenitally meh.
But the young ‘90 Jean Gros Richebourg ... Christmas in a glass: smoked meat, butter cookies, that special raspberry pastry, conifer,
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Fuck yeah dude, 1990 is one of the best vintages all time, from Vosne-Romanee i’ve tasted, as far as grand crus, Échezeaux, Grands Échezeaux, by DRC and Jadot, maybe one or two other producers as well, you a big burg guy?
 
cannabineer

cannabineer

Ursus marijanus
bluemagicman said:
Fuck yeah dude, 1990 is one of the best vintages all time, from Vosne-Romanee i’ve tasted, as far as grand crus, Échezeaux, Grands Échezeaux, by DRC and Jadot, maybe one or two other producers as well, you a big burg guy?
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Never got heavy with them. I was blinded by how good the Rhônes of that vintage were. Jaboulet La Chapelle was a freakin Titan. Also scored some Pavillon.
 
bluemagicman

bluemagicman

Well-Known Member
Kaotic said:
Sounds like a good plan honestly.
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been able to string them along, they have only had two days of sun in the past week but seem to be fine, i assume they are eating through chlorophyll like crazy - worried i run too much longer i risk nanners, haven't seen any though, may cut tmrw
 
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